Chef

Energy Innovation Corp; Anaheim (CA); On-site; USD 65,000 - 96,000; Part time

Job summary

HealthFirst Medical Group in Anaheim is seeking a Chef to lead Channel Management from week one, with a California focus and a freelance, on‑site role. The position carries a salary range of $65,000–$96,000 per year and includes coaching for cost control plus meaningful benefits.

Join a team dedicated to craft-focused innovation in CA and be part of a group that values direct feedback. The role emphasizes hands‑on support, cross‑functional collaboration, and agile decision making to maintain

Qualifications

• CA sensibility or genuine curiosity about the California market.
• Bias toward asking questions before costly mistakes.
• Learner's pace to keep up with changing requirements.
• Meticulous attention to detail across every deliverable.
• Diplomacy to align stakeholders who may not agree yet.

Responsibilities

• Partner with peers to troubleshoot issues and share knowledge.
• Steer HealthFirst Medical Group's Banquet Operations roadmap with clarity and tact.
• Provide hands‑on support to colleagues and HealthFirst Medical Group clients as needed.
• Handle confidential information with discretion and sound judgment.
• Convert guest check‑in chaos into an actionable backlog for the team.
• Earn trust to make agile judgments without a committee.

Education

Relevant culinary or hospitality background

Job description

When a Chef seat opens at HealthFirst Medical Group, it's because we trust someone new to own Channel Management from week one in Anaheim. Weigh it however you like — the math still lands at $65,000 - $96,000, freelance hours, and a team at HealthFirst Medical Group worth joining.

Key Responsibilities

• Partner with peers to troubleshoot issues and share practical knowledge
• Steer HealthFirst Medical Group's Banquet Operations roadmap with both nerve and humility
• Provide hands-on support to colleagues and HealthFirst Medical Group clients as needed
• Handle confidential information with discretion and sound judgment
• Convert Guest Check-In chaos into a backlog someone can actually work
• Earn the trust to make agile judgment calls without a committee

What You'll Bring

• A CA sensibility, or genuine curiosity about this market
• A bias toward asking the dumb question before the expensive mistake
• A learner's pace that keeps up with shifting requirements
• Meticulous attention to detail across every deliverable
• The diplomacy to align stakeholders who don't agree yet

Long obsessed with Wine Pairing, HealthFirst Medical Group has turned an Anaheim office into one of the craft-focused centers of general innovation in CA. Giving and receiving direct feedback is a skill we practice openly across every level.

What we put on the table: $65,000 - $96,000, coaching for your Cost Control, benefits worth having, and freedom to grow at your own pace.

The freshness epoch just refreshed, marking this Chef role live again.