Certified Shift Manager - Flexible Scheduling & Growth

McDonald's; Lewiston (ME); On-site; USD 24,000 - 32,000; Full time

Benefits offered by this job

Health insurance

Vision insurance

Dental insurance

Short-term disability insurance

Long-term disability insurance

Vacation time

Earned Paid Leave

401(k) retirement plan

Free meals while working

College tuition assistance

High school diploma completion program

English-language learning opportunites

Career advising

Free uniforms

Employee referral bonus opportunities

Flexible scheduling

Walk-in interviews available most days

Job summary

McDonald’s Lewiston franchise is seeking an experienced Certified Shift Manager to lead shifts, mentor crew members, and uphold fast, friendly service with top-quality food and cleanliness.

You will oversee operations, supervise food-safety, and support fellow managers while driving targets and customer satisfaction. Flexible scheduling and training opportunities support career growth.

Qualifications

• Experience as a certified shift manager or equivalent.
• Leadership experience coordinating crew and managers.

Responsibilities

• Supervising food-safety and cleanliness procedures to meet McDonald’s standards.
• Providing direction, coaching, and support to crew members during shifts.
• Communicating effectively with crew members and the next shift manager.
• Achieving restaurant targets during assigned shifts.
• Helping restaurant departments meet their goals.
• Monitoring safety, security, inventory, and profitability.
• Managing crew deployment and break schedules during shifts.
• Encouraging strong performance and teamwork.
• Providing exceptional customer service.
• Ensuring quality food production.
• Training new team members on essential duties.
• Addressing customer concerns professionally.
• Following cash-handling and security procedures.
• Completing shift-management and administrative tasks.

Job description

McDonald’s Lewiston franchise is seeking an experienced Certified Shift Manager to lead shifts, mentor crew members, and uphold fast, friendly service with top-quality food and cleanliness.

You will oversee operations, supervise food-safety, and support fellow managers while driving targets and customer satisfaction. Flexible scheduling and training opportunities support career growth.