Central Phoenix - Salad & Sandwich

Spinatos Pizza International; Phoenix (AZ); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

Free Food

Employee Discount

Health Insurance

401(k) with Company Match

Profit Sharing

Flexible Scheduling

Cook Fund: Extra pay every two weeks

Paid Holidays

Job summary

Spinato’s Pizzeria in CENTRAL PHOENIX, AZ is seeking capable kitchen team members to maintain stations, prepare items safely, and keep a clean workspace. You’ll restock throughout shifts, follow Spinato’s recipes, and support teammates to ensure smooth service.

Qualified applicants will hold a current Food Handler Certification, be able to lift up to 50 lbs, and endure heat, cold, and standing for long periods. This role offers a collaborative team culture and opportunities for growth.

Qualifications

• Current Food Handler Certification is required.

Responsibilities

• Set up and maintain stations according to restaurant guidelines.
• Prepare all food items accurately, safely, and efficiently.
• Restock all necessary items throughout the shift.
• Maintain a clean, organized, and sanitary workstation.
• Assist with the cleaning and organization of the kitchen, coolers, and storage areas.
• Follow all Spinato’s recipes, specifications, and policies.
• Support teammates and assist where needed to ensure smooth service.

Skills

Current Food Handler Certification

Lift up to 50 lbs

Heat/cold/water exposure

Stand for 8–12 hours

Attention to detail & time management

Communication & teamwork

Job description

Job Details

Job Location: CENTRAL PHOENIX - PHOENIX, AZ 85014

At Spinato’s, we exist to enhance the lives of others through exceptional food, heartfelt service, and a culture rooted in family, kindness, community, and personal growth.

Key Responsibilities

• Set up and maintain stations according to restaurant guidelines.
• Prepare all food items accurately, safely, and efficiently.
• Restock all necessary items throughout the shift.
• Maintain a clean, organized, and sanitary workstation.
• Assist with the cleaning and organization of the kitchen, coolers, and storage areas.
• Follow all Spinato’s recipes, specifications, and policies.
• Support teammates and assist where needed to ensure smooth service.

Station Roles

Salad

• Plate and sell all tickets on the salad line.
• Demonstrate correct knowledge of ticket priorities.
• Know when to sell tickets without being prompted by expo.
• Prepare and plate all desserts.
• Assist the sandwich station or prep area when salad station is slow.

Sandwich

• Plate and sell all tickets on the sandwich line.
• Read and prioritize tickets accurately.
• Take lead on firing all non-pizza tickets.
• Assist the salad station or prep area when sandwich station is slow.

Float

• Move between salad and sandwich stations as needed.
• Prioritize tasks and support the busiest station.
• Assist other kitchen areas or dish when both stations are covered.

Qualifications & Skills

• Current Food Handler Certification (required).
• Ability to lift up to/over 50 lbs.
• Comfortable with exposure to heat, cold, and water.
• Ability to stand for up to 8 hours and work shifts up to 12 hours.
• Strong attention to detail, time management, and consistency.
• Strong communication and teamwork skills.

Benefits

• Free Food! Family meal twice per day at no cost.
• 25% Employee Discount (alcohol excluded).
• Health, Dental, and Vision Insurance (for full-time employees).
• 401(k) with 100% Company Match (up to 4% of wages).
• Profit Sharing.
• Flexible Schedules – we work with your availability!
• Cook Fund: Earn an additional $0.75–$1.50/hour every two weeks.
• Closed All Major Holidays.
• Reimbursements available after six months of service.

Spinato’s Pizzeria is an Equal Opportunity Employer and uses E-Verify.