Catering Team Member - Flexible Hours & Growth Opportunities

Chick-fil-A | Southridge and MacCorkle Avenue; South Charleston (WV); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Health, Dental, & Vision Insurance w/

401k with option match

Profit sharing

Food stipend

Sundays off

Scholarships

Educational reimbursements

Flexible schedules

Career advancement

Food discounts

Job summary

Chick-fil-A is hiring a Catering Team Member in South Charleston to support catering orders and customer service in a fast-paced environment. You will assist with order prep, ensure on-time delivery, and maintain brand standards and food safety during all activities.

No prior experience required; training provided. This on-site role offers flexible schedules, Sundays off, and opportunities for growth within the team.

Qualifications

• Full-Time preferred, Part-Time available.
• Must be 18 or older and have a valid driver’s license.
• Must be comfortable using a cash register or Apple products for payment.
• Ability to work independently at an efficient and thorough pace.
• Must be able to pass a background check and drug test.
• Must have a smart phone to download delivery app
• Must have CLEAN reliable transportation and valid insurance.

Responsibilities

• Ensure timely preparation and delivery of Chick-fil-A Catering Orders.
• Assist with order preparation as needed and thorough checking before leaving the restaurant.
• Safely operate and maintain delivery vehicles and equipment.
• Adhere to strict food safety procedures and demonstrate knowledge of brand and menu items.
• Comply with safe driving rules and regulations.
• Tracking inventory to ensure sufficient catering supplies are maintained and available for orders

Skills

Customer service

Communication

Job description

Chick-fil-A is hiring a Catering Team Member in South Charleston to support catering orders and customer service in a fast-paced environment. You will assist with order prep, ensure on-time delivery, and maintain brand standards and food safety during all activities.

No prior experience required; training provided. This on-site role offers flexible schedules, Sundays off, and opportunities for growth within the team.