Catering Supervisor: Flexible Hours & Growth

Sodexo; Detroit, Northern (MI, KY); Hybrid; USD 29,000 - 32,000; Full time

Benefits offered by this job

Flexible and supportive work env

Training and advancement opportunities

Comprehensive benefits package

Shift meals & site-specific perks

Job summary

SodexoMagic is seeking a Catering Supervisor for Wayne State University to oversee on-site food operations and coordinate daily activities for service employees in fast casual, coffee/counter service, cafeterias, events/banquets, casual dining and cafes.

The role requires 1+ year supervisory experience, a valid driver’s license, and a commitment to safety and customer satisfaction; it offers a flexible, supportive work environment and comprehensive benefits.

Qualifications

• 1 or more years of related work experience. Previous supervisory experience preferred.
• Possess a valid driver’s license.

Responsibilities

• Provide support to management in the daily oversight of key functions and employees during the normal course of business
• Assist in ensuring a safe working environment throughout the facility for all employees.
• Facilitate orientation and training of employees
• Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution.
• Attends work and shows for scheduled shift on time with satisfactory regularity
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Skills

Teamwork

Adaptability

Reliability

Safety awareness

Job description

SodexoMagic is seeking a Catering Supervisor for Wayne State University to oversee on-site food operations and coordinate daily activities for service employees in fast casual, coffee/counter service, cafeterias, events/banquets, casual dining and cafes.

The role requires 1+ year supervisory experience, a valid driver’s license, and a commitment to safety and customer satisfaction; it offers a flexible, supportive work environment and comprehensive benefits.