Catering SpecialistWest End

Taziki's Cafe; Nashville (TN); On-site; USD 22,000 - 28,000; Full time

Benefits offered by this job

Base pay + tip pool

Free meals on shift

Flexible schedule

No late nights

Career path to ownership

Daily pay option

Health insurance options

Paid time off

401k with match

Equal opportunity employer

Job summary

Taziki’s Café is hiring to represent our service, menu and culture. You will provide outstanding customer service in person or by phone, while preparing and delivering catering orders and ensuring accuracy of items, packaging and pricing.

Role requires adaptability in a fast-paced setting, reliable transportation, and a clean driving record. Training is provided; food manager certification is required soon after joining.

Qualifications

• Leadership and guest service experience is preferred.
• Excellent verbal communication with guests and team members.
• Ability to thrive in a fast-paced environment and balance priorities.
• Sound decision-making and problem-solving skills are required.
• Have and maintain a clean driving record.
• Food Manager’s certification is required shortly after starting.

Responsibilities

• Be a Taziki’s Ambassador to customers, our menu, our story and culture.
• Provide exceptional customer service face-to-face or over the phone.
• Prepare, assemble, and check catering orders and deliver/set up.
• Ensure catering vehicle is clean and stocked with supplies.
• Know menu items, packaging, and pricing; communicate them effectively.
• Understand POS and Advanced Order system.
• Drive safely and abide by traffic laws.
• Comply with Health Department standards.

Skills

Leadership

Guest service

Verbal communication

Fast-paced work

Decision-making

Problem-solving

Clean driving record

Job description

Benefits Offered | Wage Information

Base pay starting at $16 per hour PLUS a High-Paying Tip Pool!

FREE Delicious Meals on every shift!

No late nights, no early mornings!

Flexible Schedule!

Great Environment!

Career Path to Ownership!

The option to get paid daily!

Plus, once you're eligible:

Medical, Dental, Vision, and Disability Insurance options!

Paid Time Off potential!

401k program with employer match!

We get it – you want a flexible job you’re excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki’s. Experience is great, but not required - we can teach you everything you need!

Job Summary:

Be a Taziki’s Ambassador to customers for our service, our menu, our story, and our culture

Provide exceptional customer service face-to-face or over the phone

Prepare, assemble, and check catering orders

Deliver and set up catering orders

Ensure the catering vehicle is clean and stocked with supplies

Know menu items, packaging, and pricing with the ability to communicate them effectively

Understand POS and Advanced Order system

Drive safely at all times; abiding by all traffic laws

Comply with applicable Health Department standards

Qualifications:

Must be 21 years of age

Flexible schedule

Energetic

Prior food service experience preferred

Must have reliable transportation

Leadership, guest service, and verbal communication skills with guests/team members

Ability to thrive in a fast-paced environment, balancing multiple tasks and priorities

Demonstrate sound decision-making and problem-solving skills

Have and maintain a clean driving record

All Employees Must:

Understand and abide by all company standards and policies (provided in your handbook)

Obtain a Food Manager’s certification shortly after beginning employment

Your Working Conditions/ Hours:

Mornings

Afternoons

Evenings

Weekends &/ or holidays (depending on events)

Your Physical Requirements:

(with or without a reasonable accommodation)

Standing

Walking

Reaching

Carrying/ Lifting up to 30 pounds

Wiping

Driving

Taziki’s is an Equal Opportunity Employer

Company Overview Taziki's Café is a fast-casual restaurant brand with more than 90 locations in 17 states. Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. We are a family of big-hearted foodies committed to making an impact in our communities!