Catering Specialist/Inshopper

Jimmy John's; Owasso, Northern (OK, KY); Hybrid; USD 17,000 - 22,000; Part time

Benefits offered by this job

Flexible scheduling

Commission on catering sales

Job summary

Jimmy John's in Owasso, OK is seeking an In-Shop / Catering Manager to blend fast sandwich making with active catering sales in the local community. This dual-role position offers part-time hours and flexible scheduling, with pay of $12/hr plus commission for local growth.

The role combines customer interaction on-site with canvassing offices, schools, and businesses to build catering relationships and drive store sales.

Qualifications

• Outgoing, confident and comfortable talking to people.
• Strong time management and reliability.
• Reliable transportation for local canvassing and shifts.

Responsibilities

• Make fast, accurate, and high-quality sandwiches.
• Provide friendly, freaky-fast customer service.
• Operate POS system and handle cash transactions.
• Maintain cleanliness and food safety standards.
• Assist with prep, stocking, and general shop duties.
• Support team members during busy shifts.
• Canvas the local delivery area to generate catering sales.
• Visit offices, schools, medical facilities, and local businesses.
• Build relationships with decision-makers and repeat customers.
• Distribute menus, samples, and promotional materials.
• Track outreach efforts and follow up with potential clients.
• Coordinate catering orders with in-shop management to ensure flawless execution.

Skills

Customer interaction

Time management

Reliable transportation

Team player

Tools

POS system

Job description

Jimmy John’s is looking for a motivated, outgoing In-Shop / Catering Manager to join our team. This is a dual-role position combining in-shop sandwich making with dedicated hours focused on growing catering sales in the local community. This role is perfect for someone who enjoys customer interaction, staying active, and taking ownership of results.

Position Breakdown

• In-Shop Team Member: Up to 20 hours per week


• Catering Manager Responsibilities: Approximately 8 hours per week in addition to In-Shop hours

In-Shop Responsibilities

• Make fast, accurate, and high-quality sandwiches


• Provide friendly, freaky-fast customer service


• Operate POS system and handle cash transactions


• Maintain cleanliness and food safety standards


• Assist with prep, stocking, and general shop duties


• Support team members during busy shifts

Catering Manager Responsibilities

• Canvas the local delivery area to generate catering sales


• Visit offices, schools, medical facilities, and local businesses


• Build relationships with decision-makers and repeat customers


• Distribute menus, samples, and promotional materials


• Track outreach efforts and follow up with potential clients


• Coordinate catering orders with in-shop management to ensure flawless execution

What We’re Looking For

• Outgoing, confident, and comfortable talking to people


• Self-motivated with strong time management skills


• Reliable transportation for local canvassing


• Ability to work independently and as part of a team


• Prior food service or sales experience is a plus (but not required)


• Must be willing to have open availability, preferably in the morning to early afternoon

Why Work With Us

• Flexible scheduling


• Opportunity to directly impact store sales and growth


• Supportive management and team environment


• Great fit for someone who wants more responsibility than a typical in-shop role

Pay: $12/hr + commission

Schedule: Part-time

Company Introduction

We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!