Catering Specialist-Berry Farms

Taziki's Mediterranean Cafe

Franklin (TN)

On-site

USD 18,000 - 26,000

Full time

14 days+
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Benefits offered by this job

Free meals on shift
Flexible schedule
Daily pay option
Career path to ownership
No late nights / early mornings
Insurance options

Job summary

Taziki's Mediterranean Cafe is seeking dependable team members in Franklin, TN. Join as a catering-focused crew member and help deliver excellent customer service, manage catering orders, and support daily operations with a flexible schedule.

Gain opportunities for advancement, be part of a fast-paced kitchen and front-of-house environment, and enjoy benefits as you grow with the company. Training is provided; prior food service experience is welcome but not required.

Qualifications

  • Must be 21 years of age.
  • Flexible schedule.
  • Energetic.
  • Prior food service experience preferred.
  • Must have reliable transportation.
  • Leadership, guest service, and verbal communication skills with guests/team members.
  • Ability to thrive in a fast-paced environment, balancing multiple tasks and priorities.
  • Demonstrate sound decision-making and problem-solving skills.
  • Have and maintain a clean driving record.
  • Understand and abide by all company standards and policies (provided in your handbook).
  • Obtain a Food Manager’s certification shortly after beginning employment.

Responsibilities

  • Be a Taziki’s Ambassador to customers for our service, our menu, our story, and our culture
  • Provide exceptional customer service face-to-face or over the phone
  • Prepare, assemble, and check catering orders
  • Deliver and set up catering orders
  • Ensure the catering vehicle is clean and stocked with supplies
  • Know menu items, packaging, and pricing with the ability to communicate them effectively
  • Understand POS and Advanced Order system
  • Drive safely at all times; abiding by all traffic laws
  • Comply with applicable Health Department standards

Skills

Customer service
Verbal communication
Flexible schedule
Fast-paced environment
Reliable transportation
Leadership
Problem-solving
Driving record clean

Education

Food Manager’s certification

Tools

POS system
Advanced Order system

Job description

  • Base pay starting at $16 per hour PLUS a High-Paying Tip Pool!
  • FREE Delicious Meals on every shift!
  • Flexible Schedule!
  • Career Path to Ownership!
  • The option to get paid daily!
Benefits Offered | Wage Information
  • Base pay starting at $16 per hour PLUS a High-Paying Tip Pool!
  • FREE Delicious Meals on every shift!
  • No late nights, no early mornings!
  • Flexible Schedule!
  • Great Environment!
  • Career Path to Ownership!
  • The option to get paid daily!

Plus, once you're eligible:

  • Medical, Dental, Vision, and Disability Insurance options!
  • Paid Time Off potential!
  • 401k program with employer match!

We get it – you want a flexible job you’re excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki’s. Experience is great, but not required - we can teach you everything you need!

Job Summary:
  • Be a Taziki’s Ambassador to customers for our service, our menu, our story, and our culture
  • Provide exceptional customer service face-to-face or over the phone
  • Prepare, assemble, and check catering orders
  • Deliver and set up catering orders
  • Ensure the catering vehicle is clean and stocked with supplies
  • Know menu items, packaging, and pricing with the ability to communicate them effectively
  • Understand POS and Advanced Order system
  • Drive safely at all times; abiding by all traffic laws
  • Comply with applicable Health Department standards
Qualifications:
  • Must be 21 years of age
  • Flexible schedule
  • Energetic
  • Prior food service experience preferred
  • Must have reliable transportation
  • Leadership, guest service, and verbal communication skills with guests/team members
  • Ability to thrive in a fast-paced environment, balancing multiple tasks and priorities
  • Demonstrate sound decision-making and problem-solving skills
  • Have and maintain a clean driving record
All Employees Must:
  • Understand and abide by all company standards and policies (provided in your handbook)
  • Obtain a Food Manager’s certification shortly after beginning employment
Your Working Conditions/ Hours:
  • Mornings
  • Afternoons
  • Evenings
  • Weekends &/ or holidays (depending on events)
Your Physical Requirements:

(with or without a reasonable accommodation)

  • Standing
  • Walking
  • Reaching
  • Carrying/ Lifting up to 30 pounds
  • Wiping
  • Driving

Taziki’s is an Equal Opportunity Employer

Company Overview

Taziki's Café is a fast-casual restaurant brand with more than 90 locations in 17 states. Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. We are a family of big-hearted foodies committed to making an impact in our communities!

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