Catering - Lead

SSA Consulting Group

Seattle (WA)

Sur place

USD 52 000 - 72 000

Plein temps

Il y a 2 jours
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Avantages offerts par ce poste

Overtime pay
On-Demand pay
Meal plan & discounts
401(k) with 15% match
Tuition discount
Bereavement leave
Holiday pay
Sick leave benefits

Résumé du poste

SSA Group, LLC. seeks a Catering Lead to oversee event operations and guest experiences across multiple locations. You will manage buffets, staff, and food quality, ensuring timely execution of event plans and high service levels.

The role requires strong leadership, problem-solving, and the ability to work varied hours, including nights and weekends. This position emphasizes teamwork, safety, and delivering memorable experiences for clients and guests.

Qualifications

  • Strong interpersonal and communication skills.
  • Proven leadership and team-building abilities.
  • Ability to manage time in a fast-paced event environment.
  • Physical ability to stand for extended periods and lift up to 35 lbs.

Responsabilités

  • Live out 452 Hospitality by delivering warm, welcoming, and memorable experiences for every guest and client.
  • Oversee quality, product levels and inventory of product.
  • Fulfill guest’s needs quickly and efficiently and resolve complaints effectively.
  • Oversee setup, execution, breakdown, and cleanup of buffets, stations and any other food & beverage for each event.
  • Lead communication between back-of-house and front-of-house to ensure food is correct and out at approved times.
  • Supervise buffet attendants and food runners throughout the event.
  • Interpret and execute BEOs to the high standards of the organization.
  • Possess expert knowledge of menus, presentation, and food service techniques.
  • Perform strenuous manual labor as required (equipment storage, event setup, tear down).
  • Train staff for all departments and supervise during events.

Connaissances

Leadership
Communication
Problem solving
Organizational skills
Flexibility
Team supervision

Description du poste

Who are we

At SSA, we believe our work matters because the people do. For more than 50 years, we've helped create experiences that leave people feeling connected, inspired, and reminded that fun still matters.

Whether you're looking for your first job, building your career, or bringing years of experience to a new role, you'll be part of a team that values your ideas, supports your growth, and encourages you to make an impact. More than 54% of our leaders are promoted from within, reflecting our commitment to investing in people and creating opportunities to succeed.

CATERING LEAD

For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission-focused.

We bring together admissions, culinary, and retail with innovation and human connection to shape a seamless guest journey.

Our focus is on people, innovation, and operational intelligence as a means to create special moments with lasting impact. We call it 452 Hospitality, the foundation of how we serve our partners and their communities.

Reporting Relationship

The Catering Lead reports directly to the Catering Manager(s) and Catering Supervisors.

Responsibilities
  • Live out 452 Hospitality by delivering warm, welcoming, and memorable experiences for every guest and client.
  • Oversee quality, product levels and inventory of product.
  • Fulfill guest’s needs quickly and efficiently as well as resolve complaints effectively.
  • Oversee proper setup, execution, breakdown, and cleanup of the buffets, stations and any other food & beverage for each event.
  • Lead communication between back-of-house and front-of-house to ensure food is correct and out at approved times.
  • Supervise buffet attendants and food runners throughout the event.
  • Successfully interpret and execute BEOs to the high standards of the organization.
  • Possess expert-level knowledge of menus, food presentation, and food service techniques.
  • Perform strenuous manual labor as required (equipment storage, event setup, tear down of tables and chairs).
  • Work with the catering management team to supervise and train staff for all departments.
  • Able to explain and elaborate on event successes or failures.
  • Solve problems during events and implement creative solutions.
  • Maintain a friendly and approachable attitude towards the client, guests, and staff.
  • Communicate clearly and openly with all staff members for overall success.
  • Display a sense of urgency at all times.
  • Uphold a professional appearance and mannerism.
  • Adhere to all company policies and procedures.
  • Follow health and safety practices at all times.
  • Maintain a clean, safe, and organized work environment.
  • Perform other tasks as deemed necessary.
  • Maintain a clean, safe and organized work environment.
  • Uphold and demonstrate a complete understanding of company policies and procedures.
IDEA + Belonging
  • Promote an inclusive & supportive approach within the Brand team, with networking continuing at all units
  • Focuses on removing barriers and empowering growth and opportunity for team members at all levels
  • Leads by example through Sustainability/Conservation efforts; displays knowledge of efforts in business application as well as giving adequate opportunity for teaching to unit staff as necessary
  • Engages with SSA/Unit in driving community effort through engagement activities and focus. On opportunities of giving back
Job Requirements
  • Strong interpersonal and communication skills, including the ability to articulate to our client, General Manager and HQ personnel.
  • Proven leadership skills with an understanding of the importance of team building/development, while fostering partnerships.
  • Exceptional problem solving/decision making skills combined with the ability to be organized.
  • Demonstrates the ability to remain flexible in a fast-paced environment.
  • Operate all equipment necessary to perform job duties.
  • Physical ability to stand for extended periods and to move and handle boxes (35lbs) as necessary to operation, which entails lifting, and perform all functions as set forth above.
  • Ability to work varied hours/days, including nights, weekends and holidays, as needed.
Previous Experience
  • One to two years of catering experience preferred.
  • BEO knowledge and execution preferred.
  • All educational backgrounds are eligible.

This is by no means an exhaustive list of all responsibilities, skills, duties, requirements, efforts or working conditions associated with this job description. The General Manager reserves the right to revise the job description or to require that other or different tasks are performed when circumstances change (i.e. emergencies, changes in personnel, workload, rush jobs or technological developments.

SSA Group, LLC. is an equal opportunity employer. We embrace diversity and equal opportunity through our commitment to building a team that represents a variety of backgrounds, perspectives, and skills. The more inclusive we are, the better our work will be.

Compensation And Benefits
  • Eligible for overtime pay.
  • On-Demand Pay Program: Get access to a portion of earned wages before payday.
  • Meal Plan & Employee Discounts at applicable locations.
  • Participation in a 401(k) program with a 15% company match (must be 21 years or older, eligible after one year of employment with 1,000 hours worked, available to enroll during Open Enrollment Periods).
  • Tuition Discount through Partnership College.
  • Up to 8 hours of Bereavement Leave
  • Holiday pay of 1.5× the regular rate is provided for hours worked on Christmas Day and Thanksgiving Day.
  • Paid sick leave is provided in accordance with applicable state and local laws. Accrual rates, caps, and usage rules vary by location.

Locations include: Arizona, California, Chicago, Pittsburgh, Connecticut, Illinois, Massachusetts, Michigan, Minnesota, Missouri, New Mexico, New York, Rhode Island, Washington, D.C.. Colorado: Employees accrue 1 hour of paid sick leave for every 30 hours worked, up to 48 hours per year, under the Healthy Families and Workplaces Act (HFWA). Maryland: Employees accrue at least 1 hour of paid sick and safe leave for every 30 hours worked, up to 40 hours per year, as required under the Maryland Healthy Working Families Act. Washington: Employees accrue 1 hour of paid sick leave for every 40 hours worked, in accordance with the Seattle Paid Sick and Safe Time.

SSA Holdings and its affiliated companies, including SSA Group, A&F Souvenir, Cinchio Solutions, and Behavioral Essentials, are equal opportunity employers. We are committed to diversity and inclusion in our hiring practices and welcome applicants from all backgrounds. A diverse team strengthens our collective impact.

All California Residents: By submitting your job application, you agree you have reviewed the SSA Group California Consumer Privacy Act (CCPA) Candidate and Employee Privacy Notice ("Notice").

San Francisco Residents: Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records. Please see the "Fair Chance Ordinance - Know Your Rights" documentfor more information. By submitting your job application, you agree you have reviewed the "Fair Chance Ordinance - Know Your Rights" document.

SSA Holdings and its affiliated companies, including SSA Group, A&F Souvenir, Cinchio Solutions, and Behavioral Essentials, are equal opportunity employers. We are committed to diversity and inclusion in our hiring practices and welcome applicants from all backgrounds. A diverse team strengthens our collective impact.

All California Residents: By submitting your job application, you agree you have reviewed the SSA Group California Consumer Privacy Act (CCPA) Candidate and Employee Privacy Notice ("Notice").

San Francisco Residents: Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records. Please see the "Fair Chance Ordinance - Know Your Rights" documentfor more information. By submitting your job application, you agree you have reviewed the "Fair Chance Ordinance - Know Your Rights" document.

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