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At Chick-fil-A, the Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Team Members are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.
Job description
Are you passionate about taking good care of others? Going the extra mile to serve all their needs? Working with a team dedicated to serving great food and cultivating great experiences? At Chick-fil-A Chicopee, as a Catering Lead, you will have the opportunity to make a lasting impression on the guests, working to win their Heart, at every moment by creating moments of Joy and capitalizing on occasions to care. Catering Leads will report directly to the Director of Operations and play a key role in ensuring a seamless catering experience. Most deliveries are to be made using the company's catering vehicle. Responsibilities include overseeing the process from the moment a catering order is placed to organizing and preparing all necessary supplies and items, including beverages, food items, paper goods, sauces, dressings, etc. All while ensuring immaculate food safety standards are met and upheld until the Catering Order is presented and/or delivered to the guest. We want to ensure that our Catering Guests receive the same care and hospitality of our signature Chick-fil-A service and food as if they were being served right in our dining room.
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.