Catering Events Attendant/Server - ON-CALL - Suffolk University

Aramark

Boston (MA)

On-site

USD 28,000 - 34,000

Part time

38 hours ago
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Job summary

Aramark is seeking a Catering Events Attendant/Server for on-call, part-time work to support event operations at the location. The role involves setting up, transporting equipment and food, serving guests, and breaking down after events. This position requires availability for event-based hours and adherence to safety procedures.

Compensation ranges from $20.00 to $25.00 per hour. Benefits include standard company offerings; no explicit application window.

Qualifications

  • Prior customer service experience preferred.
  • Catering experience preferred.
  • Ability to work independently with minimal supervision.
  • Able to follow the required dress code.
  • Available to work event-based hours.
  • Must complete Food Handling and Alcohol Service training if required.

Responsibilities

  • Set up catering and event service per client requests and banquet orders.
  • Transport and deliver catering food and beverage with supplies.
  • Set up chairs, tables, buffet lines and event equipment.
  • Replenish food and beverages during events.
  • Maintain appearance and cleanliness of service areas.
  • Pickup and clean up after service and deliveries.
  • Break down and store equipment after events.
  • Provide excellent customer service to guests.
  • Follow safety policies and procedures.

Skills

Customer service
Catering
Independence
Dress code
Event-based hours
Food handling training
Alcohol service training

Job description

Job Description

The Catering Events Attendant/Server supports the event operations team in running successful catering orders and events within the location. The Catering Services Worker supports and carries out event set up, transporting equipment, food, or other supplies to the event location, serving guests during the event, and breaking down/cleaning up after the end of an event.

This is an On-Call part-time position
Compensation Data

COMPENSATION: The hourly rate or salary range for this position is $20.00 to $25.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark's good faith and reasonable estimate of the compensation for this position as of the time of posting.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works.

There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with applicable law, including, but not limited to, the Los Angeles County Fair Chance Ordinance for Employers, the California Fair Chance Act, and the San Francisco Fair Chance Ordinance to the extent that those laws apply to the opportunity.

Job Responsibilities
  • Set up catering and event service according to client/customer requests and banquet event order
  • Transport and deliver catering food and beverage with all vital supplies and equipment
  • Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order
  • Replenish Food and Beverage products during events
  • Maintain appearance and cleanliness of food service areas during events
  • Pick up and clean up food and beverage deliveries after service
  • Break down and clean area after the conclusion of the events and return equipment to accurate storage
  • Provide excellent customer service to all guests
  • Follow safety policies and procedures
Qualifications
  • Previous customer service experience preferred
  • Previous catering experience preferred
  • Demonstrate the ability to work independently with limited supervision
  • Must follow the required dress code as assigned
  • Must be available to work event-based hours
  • Must be able to complete Food Handling and Alcohol Service training as required

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

About Aramark

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

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