Catering Delivery Driver: Friendly, Timely Hospitality

Qdoba Restaurant Corporation

Greenville (SC)

On-site

USD 19,000 - 25,000

Full time

8 days ago

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Benefits offered by this job

Competitive pay incl. delivery fees &%
Health benefits
PTO
Culture: Thrive Restaurant Group

Job summary

QDOBA is hiring energetic, hospitality-oriented individuals to join our catering delivery driver team. You will represent QDOBA with enthusiasm and provide friendly service as you deliver orders to guests.

Responsibilities include delivering orders safely, loading and organizing items, obtaining signatures, and maintaining delivery logs while contributing to a positive guest experience. This is a hands-on role within Thrive Restaurant Group’s hospitality-focused culture.

Qualifications

  • Must be at least 18 years old.
  • Have a reliable, clean vehicle with current registration, NC inspection, and insurance.
  • Maintain a valid driver’s license on your person at all times.
  • Submit to an MVR report to establish a good driving history within the past 36 months.
  • Be able to lift up to 50 pounds.

Responsibilities

  • Deliver all orders in a safe and timely manner.
  • Provide friendly guest service and the highest level of hospitality.
  • Work as a crew member when not making a delivery (see Crew Member Job Description).
  • Double-check the accuracy of the order before loading orders for delivery.
  • Strategically load and deliver orders for maximum efficiency and timeliness.
  • Obtain guests’ signatures on all orders and maintain accurate delivery logs.
  • Unload product and arrange food/drinks in an appealing manner.

Skills

Customer service
Driving
Reliability

Job description

QDOBA is hiring energetic, hospitality-oriented individuals to join our catering delivery driver team. You will represent QDOBA with enthusiasm and provide friendly service as you deliver orders to guests.

Responsibilities include delivering orders safely, loading and organizing items, obtaining signatures, and maintaining delivery logs while contributing to a positive guest experience. This is a hands-on role within Thrive Restaurant Group’s hospitality-focused culture.

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