Catering Delivery Driver — Flexible Part-Time, $50+/hr

Qdoba - Roaring Fork; Oak Creek (WI); Presencial; USD 68.880 - 82.656; A tiempo parcial

Ventajas ofrecidas por este puesto de trabajo

Meal discounts

Catering discounts

Referral bonus

Flexible scheduling

Descripción de la vacante

QDOBA Mexican Eats is hiring reliable, charismatic part-time Catering Delivery Drivers to join Roaring Fork Restaurant Group's franchise team in Wisconsin. You’ll deliver catering orders, set up at events, and ensure guests are delighted with every experience.

Ideal candidates have a valid driver’s license, current registration, car insurance, and the ability to lift up to 40 lbs. Flexible scheduling and cash tips accompany an average earning around $50+/hour.

Formación

• Strong communication and time management skills.
• Delivery, food service, or customer service experience is a plus.
• Must pass Motor Vehicle Record background check.

Responsabilidades

• Confirm order accuracy
• Deliver and set up catering orders in a timely and professional manner
• Ensure guests are well taken care of with every order

Conocimientos

Customer service

Time management

Communication

Descripción del empleo

QDOBA Catering is growing, and so is our team! To meet the increased demand for our fresh and flavorful catering, we are seeking reliable and guest-focused Catering Drivers.

Why work for QDOBA Catering?

When you deliver for QDOBA, QDOBA delivers for you. A few things that make this position great:

• Tips average $40-$50 per hour, in addition to competitive hourly pay.
• In the rare event a guest does not leave a gratuity, we add $25 to our driver’s next paycheck.
• Set your own schedule! We work around your availability. Most drivers average 10-15 hours per week.
• Short shifts! Our greatest demand is during the weekday lunch hours, however night and weekend opportunities are available. Shifts average between 1-2 hours each.
• We provide perks like meal discounts, catering discounts, gas cards, and more!
• QDOBA Catering isn’t an average delivery gig. Our Catering Team takes pride in delivering fresh, flavorful food for VIP guests and special events.
• Referral bonus: tell your friends you love your job and earn a $100 bonus when they’re hired!

Key Responsibilities:

• Confirm order accuracy at QDOBA restaurant.
• Deliver and set up catering orders in a timely and professional manner.
• Provide great guest service throughout the process. Our goal is to delight our guests and ensure QDOBA is their #1 choice for their next catered event.

Requirements:

• Reliable vehicle, valid driver’s license, current vehicle registration, and car insurance.
• Must pass Motor Vehicle Record background check.
• Must be 18 years of age or older.
• Ability to comfortably lift and carry up to 40lbs.
• Strong communication and time management skills.
• Consistent availability during the late morning/early afternoon (business lunch hours) at least three weekdays.
• Experience in food service, delivery, and customer service experience is preferred.

Delivering for QDOBA is about so much more than just fantastic food. We take immense pride in serving our community with a winning combination of Hospitality, Positivity, and

Performance. Together, we bring flavor, energy, and enthusiasm to every order we prepare. Now is the time to join our ever-growing team!

About Roaring Fork Restaurant Group:

Roaring Fork Restaurant Group is a locally owned and operated QDOBA Mexican Eats franchise, with locations in WI, IL, and IA. Celebrating over 25 years in business, we are based in Milwaukee and operate 63 restaurants (and growing) within the territory, making us one of the largest QDOBA franchisees nationally. We pride ourselves on serving freshly prepared, customizable food that’s a break from the ordinary. Our company operates under the core philosophies of service and results in orientation, integrity, personal accountability, and commitment. In 2023, we were honored to be named the Franchisee of the Year for the entire QDOBA system.

Benefits

• Referral program
• Employee discount
• Paid training

We create freshly-made, Mexican-inspired food crafted with contemporary flavors that guests crave. We believe that the most delicious flavors start with quality ingredients and thoughtful preparation, taking pride in preparing meals in our kitchens each day. Whether it’s chopping crisp produce, flame-grilling steak and chicken, or making hand-crafted guacamole, we don’t take shortcuts.