Catering Coordinator — Growth, Training & Daytime Hours

PR Restaurants LLC

Salem (NH)

Hybrid

USD 20,000 - 29,000

Full time

3 days ago
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Benefits offered by this job

Work in a growing company with room …
$18 per hour plus tips
Regular schedule: Monday - Friday, day

Job summary

Panera Bread / PR Restaurants is seeking a Catering Coordinator to join our supportive team of dynamic and hardworking café professionals. This role focuses on delivering an exceptional catering service experience for our customers, with standard daytime hours Monday through Friday and occasional weekends.

We offer growth opportunities, training, and comprehensive benefits. Competitive hourly pay of $18 plus tips, with company discounts and a pathway to advance in catering.

Qualifications

  • Must be 18 years of age or older.
  • Available to work Monday through Friday, plus occasional weekends.
  • Experience in Marketing (preferred, not required).
  • Experience in Food Service and Retail/Sales (preferred).
  • Access to a working vehicle during shifts.
  • Exceptional driving record.
  • Physical requirements may include standing for extended periods, repeated walking, bending, stretching, & lifting up to 50 lbs.
  • Maintain punctuality & professional appearance.

Responsibilities

  • Provide the highest level of customer service to our guests.
  • Ensure catering orders are accurate and delivered on time.
  • Successfully work as a key part of a dynamic catering team.
  • Maintain a comprehensive knowledge of and enthusiasm for Panera catering menu.
  • Assist in food preparation.
  • Market Panera Catering through community outreach and email campaigns to help boost sales.

Skills

Customer service
Marketing experience
Food service
Retail/sales
Driving

Job description

Panera Bread / PR Restaurants is seeking a Catering Coordinator to join our supportive team of dynamic and hardworking café professionals. This role focuses on delivering an exceptional catering service experience for our customers, with standard daytime hours Monday through Friday and occasional weekends.

We offer growth opportunities, training, and comprehensive benefits. Competitive hourly pay of $18 plus tips, with company discounts and a pathway to advance in catering.

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