CATERING CAPTAIN (ON CALL)

Compass Group USA

San Marino (CA)

In loco

USD 36.000 - 39.000

Part-time

6 giorni fa
Candidati tra i primi
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Vantaggi offerti da questo lavoro

Retirement Plan
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits

Descrizione del lavoro

Bon Appétit Management Company is hiring an on‑call Catering Captain at The Huntington Library in San Marino, CA. The role coordinates catering staff, ensures timely delivery, and oversees setup, service and cleanup at scheduled functions.

The position requires on‑call availability, previous event supervisory experience, and may involve driving a truck to locations. Competitive pay ranges from $26.00 to $28.00 per hour with benefits for eligible staff.

Competenze

  • Previous event supervisory experience is required.
  • A valid driver's license may be required; may need a food handler's permit or alcohol server permit where required by state law.

Mansioni

  • Coordinates catering staff schedules to ensure functions are delivered on time.
  • Prepares and serves food at scheduled functions under supervision.
  • May drive a truck to deliver food and beverages to catered events.
  • Interacts with customers and resolves issues professionally.
  • Ensures HACCP standards and sanitation.

Conoscenze

Supervisory experience

Descrizione del lavoro

Select how often (in days) to receive an alert:



  • We are hiring immediately for on call CATERING CAPTAINpositions.

  • Location: The Huntington Library - 1151 Oxford Road, San Marino, CA 91108. Note: online applications accepted only.

  • Schedule: On call; Days and hours may vary. Open availability is required. More details upon interview.

  • Requirement: Previous event supervisory experience is required.

  • Pay Range: $26.00 per hour to$28.00 per hour.


*Internal Employee Referral Bonus Available


Diversityof thought and inclusion for all is what drives our success - we invite you to start your journey with us today!


Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage‑free eggs. We cook everything from scratch using fresh, local ingredients.



Summary: Coordinates catering staff schedules to ensure all functions are delivered, served and cleared in a timely fashion. Prepares and serves food at scheduled functions under the supervision of the Catering Director. May drive a truck to deliver food and beverages to catered functions.
Essential Duties and Responsibilities:



  • Determines workload requirements from catering orders.

  • Meets with function group leaders to discuss setup arrangements; addresses last‑minute changes and resolves problems.

  • Interacts with customers and resolves complaints in a service‑oriented manner.

  • Demonstrates complete understanding of menu items.

  • Instructs staff on work expectations for catered functions.

  • Helps staff set up rooms to desired specifications.

  • Assembles and delivers food and supplies to scheduled locations.

  • Serves food and beverages to guests.

  • Returns food, beverages, serving equipment and utensils to catering facility.

  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.

  • Maintains sanitation and orderliness of all equipment, supplies and utensils.

  • Ensures proper food preparation by following approved recipes and production standards.

  • Performs other duties as assigned.



Qualifications:



  • A valid driver's license may be required. Must possess or able to obtain a valid food handler's permit and/or alcohol servers permit where required by state law.


Associates at Bon Appétitare offered many fantastic benefits.


Full-time and part‑time positions offer the followingbenefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program


Full‑time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)


About Compass Group: Achieving leadership in the foodservice industry


Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.


Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.


Applications are accepted on an ongoing basis.


Bon Appetit maintains a drug‑free workplace.


We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

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