CATERING CAPTAIN (ON CALL)

Compass Group USA

New York (NY)

On-site

USD 68,880 - 96,432

Part time

14 days+

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Benefits offered by this job

Referral bonus

Job summary

Compass Group USA in Brooklyn, NY is seeking an on-call Catering Captain to coordinate staff schedules and ensure timely service at catered events. You may drive a truck to deliver food and beverages and handle setup, service, and cleanup under the direction of the Catering Director.

A valid driver’s license and food handler or alcohol server permits where required by state law are often needed. This role offers on-call responsibilities with varied hours based on event schedules.

Qualifications

  • Previous off-premise catering experience required.
  • On-call availability for events.

Responsibilities

  • Determines workload requirements from catering orders.
  • Meets with function group leaders to discuss setup and changes.
  • Interacts with customers and resolves complaints.
  • Demonstrates understanding of menu items.
  • Instructs staff on work expectations for catered functions.
  • Assembles and delivers food and supplies to locations.
  • Serves food and beverages to guests.
  • Maintains HACCP standards and proper serving temperatures.
  • Performs other duties as assigned.

Skills

Catering experience

Job description

Select how often (in days) to receive an alert:



  • We are hiring immediately for on call CATERING CAPTAIN positions.

  • Location: Union Square Events - 147 41st Street, 4th Floor, Brooklyn, NY 11232. Note: online applications accepted only.

  • Schedule: On call; Days and hours may vary upon event and season schedule. More details upon interview.

  • Requirement: Previous off-premise catering experience is required.

  • Pay Range: $50.00per hourto$70.00 per hour.


*Internal Employee Referral Bonus Available


Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best-in-class clients. We produce one-of-a-kind catered events and unparalleled dining experiences in a variety of cultural, corporate, entertainment, and private venues throughout New York City and beyond.


Job Summary

Summary: Coordinates catering staff schedules to ensure all functions are delivered, served and cleared in a timely fashion. Prepares and serves food at scheduled functions under the supervision of the Catering Director. May drive a truck to deliver food and beverages to catered functions.


Essential Duties and Responsibilities:



  • Determines workload requirements from catering orders.

  • Meets with function group leaders to discuss setup arrangements; addresses last-minute changes and resolves problems.

  • Interacts with customers and resolves complaints in a service-oriented manner.

  • Demonstrates complete understanding of menu items.

  • Instructs staff on work expectations for catered functions.

  • Helps staff set up rooms to desired specifications.

  • Assembles and delivers food and supplies to scheduled locations.

  • Serves food and beverages to guests.

  • Returns food, beverages, serving equipment and utensils to catering facility.

  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.

  • Maintains sanitation and orderliness of all equipment, supplies and utensils.

  • Ensures proper food preparation by following approved recipes and production standards.

  • Performs other duties as assigned.


Qualifications:



  • A valid driver's license may be required. Must possess or able to obtain a valid food handler's permit and/or alcohol servers permit where required by state law.


About Compass Group: Achieving leadership in the foodservice industry


Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.


Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.


Abides by all Company policies and procedures including but not limited to:


The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.


The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.


The use of slip-resistant shoes and proper lifting techniques.


Union Square Events maintains a drug-free workplace.


Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.


We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

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