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Legends is seeking event staff in New Orleans to assist with catering for special functions and dining experiences at the stadium. Candidates should bring experience in catering, a friendly demeanor, and a strong commitment to guest service while adapting to a fast-paced environment.
Responsibilities include timely reporting to events, setting up and breaking down for functions, and collaborating with supervisors and other service teams to maintain professional standards and safety throughout
Under the direction of the Catering Manager and Supervisor is responsible for timely, efficient, accurate service for special function patrons and their dining experience.
Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training.
Legends is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.