Catering Attendant

Lancer Food; Saint Paul (MN); On-site; USD 51,577,000 - 66,125,000; Full time

Benefits offered by this job

Weekly Paycheck

Flexible Schedules

Employee Discounts on Food

Job summary

Lancer Hospitality in Saint Paul, MN, is seeking a motivated Catering Attendant to join the Como Zoo catering team. You will provide superior service at catered events, supporting the success of each function.

Key duties include pantry management, inventory control, and ensuring orders stay within budget. Prior event experience is a plus; onsite work with flexible scheduling is offered.

Qualifications

• Strong organizational skills.
• Excellent communication and computer skills.
• Knowledge of food storage and safety procedures.

Responsibilities

• Pantry: Order food items as needed.
• Pantry: Maintain inventory and stock.
• Pantry: Ensure that food items and orders are within the scope of the given budget.

Skills

Strong organizational skills

Excellent communication

Computer skills

Food storage and safety procedures

Job description

Career Opportunities: Catering Attendant (41212)

Requisition ID41212-Posted -Dining & Events-United States-MN-Full-Time

Job Reference Number: 41212
Employment Type:Full-Time,Onsite
Segment: Dining & Events
Brand: Lancer-Hospitality
Location: Saint Paul, Minnesota (US-MN) [[location_obj]]

The Role at a glance:

We are looking for a motivated Catering Attendant to join an experienced catering team at the Como Zoo! As a catering attendant with Lancer Hospitality, you will have the opportunity to provide superior service to our customers at catered events, helping to ensure the success of every event you work.

What you'll be doing:

Pantry

• Order food items as needed.
• Maintain inventory and stock.
• Ensure that food items and orders are within the scope of the given budget.

What we're looking for:

Pantry

Must-haves:

• Strong organizational skills.
• Excellent communication and computer skills.
• Knowledge of food storage and safety procedures.

Nice-to-haves:

• At least one years’ experience in a foodservice environment.

Where you'll be working:

Compensation Range

$18/hour

• Weekly Paycheck
• Flexible Schedules
• Employee Discounts on Food
  #indeedelior #LI-GW1 #Boost

About Lancer:

Lancer Hospitality has over 30 years of experience supporting a diverse clientele in a variety of settings with their foodservice needs. Our management experience has allowed us to develop strong, long-lasting, and personal relationships with clients and to build a scope of service that can make a real difference in businesses and communities.

About Elior North America:

Elior North America is an equal opportunity employer.Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.