Casino Dining Attendant: Fast, Friendly Service

Cherokee Nation Businesses; West Siloam Springs (OK); On-site; USD 17,000 - 21,000; Full time

Job summary

Cherokee Nation Entertainment is seeking an entry-level Food and Beverage Attendant to be the front line of our dining venues, ensuring every guest has a positive experience. You will take orders, handle payments, keep areas stocked and clean, and adhere to safety standards in a fast-paced environment.

This role emphasizes friendly service, accuracy in transactions, and maintaining a sanitary, welcoming dining space for all guests, including following alcohol safety rules and promoting a vibrant

Qualifications

• High School Diploma or GED or equivalent.
• Ability to obtain a food handler’s card.
• Ability to obtain a state-issued Alcoholic Beverage License.
• Requires lifting objects up to 50 lbs.
• Flexibility to work varied shifts, including weekends and holidays.

Responsibilities

• Take orders from guests in a proper, efficient, and friendly manner. Provide exceptional customer service to every guest.
• Perform financial transactions and process guest payments for all goods and services delivered.
• Maintain stock levels for the condiment area, dining room, and front counter.
• Uphold a safe and sanitary work environment. Maintain the cleanliness of your cashier station, menus, and all other necessary tools.
• Follow all alcohol safety standards, including checking identification to ensure minimum drinking age requirements are met.
• Promote a fun, friendly, quick, comfortable, clean, and safe environment (The Big Six).

Skills

Customer service

Cash handling

Stock management

Alcohol service

Education

High School Diploma or GED

State-issued Alcohol Beverage License

Job description

Cherokee Nation Entertainment is seeking an entry-level Food and Beverage Attendant to be the front line of our dining venues, ensuring every guest has a positive experience. You will take orders, handle payments, keep areas stocked and clean, and adhere to safety standards in a fast-paced environment.

This role emphasizes friendly service, accuracy in transactions, and maintaining a sanitary, welcoming dining space for all guests, including following alcohol safety rules and promoting a vibrant