Casino Bartender

Tharp Consulting; Red Wing (MN); On-site; USD 21,000 - 34,000; Full time

Job summary

Tharp Consulting is seeking a Bartender to deliver energetic, guest-first service in a fast-paced resort setting.

You will prepare cocktails, beer, wine, and non-alcoholic beverages; manage cash and POS transactions; check IDs; and work with servers to keep the bar clean and compliant with regulations.

Qualifications

• Guest service mindset and ability to work in a fast-paced environment.
• Reliable cash/POS accuracy and attention to detail.
• Knowledge of responsible alcohol service and ID verification requirements.
• Team-oriented communication and willingness to assist others.
• Consistent cleanliness and organization focused on guest satisfaction.

Responsibilities

• Prepare and serve a full range of cocktails, beer, wine, and non-alcoholic beverages.
• Provide friendly, attentive service while maintaining a welcoming atmosphere aligned with tribal values and hospitality standards.
• Accurately handle cash and POS transactions; process orders efficiently.
• Check IDs and verify guest eligibility in accordance with tribal and state alcohol regulations.
• Support servers and collaborate with teammates to ensure smooth bar and floor service.
• Maintain a clean, stocked, and organized bar area; follow safe, sanitary beverage handling practices.

Skills

Guest service mindset

Cash/POS accuracy

Alcohol service knowledge

Team communication

Cleanliness and organization

Job description

Bartender — Deliver energetic, guest-first service in a fast-paced resort setting.

• Prepare and serve a full range of cocktails, beer, wine, and non-alcoholic beverages.
• Provide friendly, attentive service while maintaining a welcoming, fun atmosphere aligned with tribal values and hospitality standards.
• Accurately handle cash and POS transactions; process orders efficiently.
• Check IDs and verify guest eligibility in accordance with tribal and state alcohol regulations.
• Support servers and collaborate with teammates to ensure smooth bar and floor service.
• Maintain a clean, stocked, and organized bar area; follow safe, sanitary beverage handling practices.

Key Qualifications & Skills

• Strong guest service mindset and ability to work effectively in a fast-paced environment.
• Reliable cash/POS accuracy and attention to detail.
• Knowledge of responsible alcohol service and ID verification requirements.
• Team-oriented communication and willingness to assist others.
• Consistent cleanliness and organization focused on guest satisfaction.