Cashier / Service

Workstream; Pittsburgh (Allegheny County); On-site; USD 22,000 - 30,000; Part time

Benefits offered by this job

Free Meals during shift

Flexible Scheduling

Paid Training

Advancement Opportunities

Retail Discount Program

Referral Program

Job summary

Workstream in Pittsburgh is seeking a Cashier / Service crew member to ensure guest satisfaction in a fast-paced setting. Responsibilities include greeting guests, processing orders, and maintaining facility cleanliness.

The ideal candidate must be at least 16 years old and possess a positive demeanor. Opportunities for flexible scheduling and potential advancement are provided.

Qualifications

• Must be at least 16 years of age.
• Reliable transportation is required.
• Must be able to read and interpret safety and operational documents.
• Ability to stand for long periods.
• Ability to lift up to 50 lbs with assistance.

Responsibilities

• Greet and engage guests positively.
• Accept orders and process payments accurately.
• Resolve guest inquiries promptly.
• Ensure cleanliness throughout the facility.
• Prepare ingredients and menu items.

Skills

Customer engagement

Order processing

Good communication

Teamwork

Cleanliness

Job description

The Cashier / Service is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment.

Why should you apply?

• Free Meals during your shift
• Flexible Scheduling
• Fun Work Environment
• Paid Training
• Advancement Opportunities
• Competitive Pay
• GED/Scholarship Opportunities
• Retail Discount Program to save $$$ at other retail establishments.
• Referral Program available at Most Locations - ask for details.
• Early Access to New Menu Items

Customer Service Crew Member Responsibilities

• Greet and positively engage guests in the restaurant.
• Accurately accept the guests’ orders and process payments.
• Address and resolve all guest inquiries and concerns in a timely manner.
• Maintain a safe, secure, and comfortable area for guests and team members.
• Work well with our Delivery Partners
• Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.

Food/Kitchen Service Crew Member Responsibilities

• Answer questions about menu items and promotions
• Prepare Ingredients and Menu Items
• Restock product and workstations
• Use food preparation equipment including ovens, fryers, grills and various kitchen equipment
• Maintain a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors

Requirements

• Must be at least 16 years of age. No previous experience required.
• Must have reliable transportation.
• Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials.
• Must be able to stand for long periods of time.
• Must be able to lift up to 50 lbs. with assistance.
• Must get along well with coworkers and guests through a positive and friendly demeanor.