Cashier Pearisburg

Workstream; Pearisburg (VA); On-site; USD 15,153 - 17,908; Part time

Benefits offered by this job

Team member recognition program

Team member referral bonus

Flexible Hours

Job summary

Dairy Queen is hiring cashiers to be the first point of contact for guests, taking orders, handling payments, and delivering a great experience. The role emphasizes friendly service, knowledge of menu items, and maintaining a clean dining area. Opportunities exist for growth into team lead roles and management.

Applicants must be at least 16 years old and capable of working a minimum of 9 hours per week in a fast-paced, climate-controlled environment with food safety awareness.

Qualifications

• Must be 16 years of age or older
• Ability to work a minimum of 9 hours per week

Responsibilities

• Take and enter orders, handle payments, and operate cash registers
• Provide friendly, enthusiastic service for all guests
• Explain menu items, answer questions, and suggest additional items
• Maintain a clean, safe, and welcoming dining area
• Accurately complete orders and guest transactions
• Enter guest orders into the POS system and manage receipts
• Support promotions and maintain overall guest satisfaction

Skills

Customer service

Cash handling

Communication

Team player

Tools

POS system

Job description

Hungry For A Great Career?

To our guests, Dairy Queen is more than just a place to eat – it’s a place to have fun, spend some time with friends and experience great food.

To our team members, Dairy Queen is a family.

Cashiers

Cashiers are the first point of contact for our guests and are directly responsible for delivering a great experience. You will take and enter orders, handle payments, keep the dining room and other guest areas clean, and provide excellent service to our guests by following standard operating procedures with a sense of urgency.

Job Qualifications

The following requirements must be met in order to qualify for this position.

• Must be 16 years of age or older
• Ability to work a minimum of 9 hours per week

Benefits

• Team member recognition program
• Team member referral bonus
• Flexible Hours

Responsibilities

The individual in this position is expected to engage in the following work-related activities and complete all training requirements including:

• Hands‑on stations training
• Provide friendly, enthusiastic service for all guests
• Promptly greet guests as they enter and thank them as they leave
• Maintain awareness of current promotions
• Explain menu items, answer questions, and suggest additional items
• Enthusiastically represent the Dairy Queen brand
• Accurately complete orders and guest transactions
• Enter guest orders accurately into the point of sale system
• Accept payments, operate cash registers, and maintain receipts
• Handle cash payments, count and verify tills, and record totals appropriately
• Maintain a clean, safe, welcoming environment
• Clean and maintain guest areas including dining room, counters, bathrooms, and building exterior
• Maintain equipment and inform management of maintenance needs
• Stock paper goods, condiments, silverware, and beverages
• Keep work areas clean and organized
• Accurately complete, package, and present guest orders
• Other work assigned

Capabilities Requirement

• Sit, stand, and walk continuously
• Occasionally stoop, bend, crouch, or climb, including the use of ladders
• Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
• Continuous use of hands and wrists for grasping and fine manipulation
• Communicate proficiently through speech, reading, and writing
• Maintain effective audio‑visual perception and judgement to observe and respond to the environment
• Work in an environment that features hot and cold temperature variations and exposure to food allergens
• Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

The goal at our Dairy Queen locations is to support our communities, one red spoon and smile at a time. Our passion drives us to provide an escape from the ordinary, with a place to enjoy life’s every day celebrations.
Opportunities at our restaurant level include Team Member roles and Leads, Shift Leaders, and Management. Become a smile server today!