Cashier N Market

Southern Classic Chicken; Shreveport (LA); On-site; USD 17,000 - 21,000; Full time

Job summary

A local fast-food chain in Shreveport seeks friendly and outgoing Cashiers to provide excellent customer service. Applicants must be at least 18 years old, possess basic math skills, and have a positive attitude. Responsibilities include greeting guests, processing transactions, and taking orders. Join a team that values high-quality service and food!

Qualifications

• Must be 18 years old.
• Must love CHICKEN.
• Hard working and friendly.
• Basic math skills.

Responsibilities

• Greet all guests with a sincere smile.
• Process cash and credit card transactions accurately.
• Accurately take orders and suggest menu items.
• Respond positively to feedback.
• Perform other duties as assigned by managers.
• Accurately take orders, including up-selling and suggestive selling menu items.
• Smile, be friendly and polite.
• Listen and follows directions.
• Respond positively to feedback.
• Be honest and courteous when communicating with guests, team members and managers.
• Perform other duties as assigned by managers.

Skills

Outgoing personality

Basic math skills

Positive attitude

Good communication

Job description

Southern Classic Chicken has been a family institution in Louisiana for the past 35 years! Dedicated to serving the absolute best fried chicken and sides at a price point that provides an incredible value has been the goal since day one and will continue on as the company moves forward. No corners are cut in sourcing the freshest products possible.

Our Cashiers are the face of Southern Classic Chicken. Cashiers need to be outgoing and friendly to ensure the best possible experience for each and every guest. Cashiers must communicate well with others and handle themselves professionally in high stress situations.

Responsibilities:

Greet all guests with a sincere smile and enthusiasm.

Demonstrate company service expectations when serving guests.

Accurately process cash and credit card transactions.

Collect money, accurately count change and deliver the order.

Thank the guest and invite them to return.

Accurately take orders, including up-selling and suggestive selling menu items.

Smile, be friendly and polite.

Listen and follows directions.

Respond positively to feedback.

Be honest and courteous when communicating with guests, team members and managers.

Perform other duties as assigned by managers.

Minimum Qualifications:

Must be 18 years old

Must love CHICKEN

Hard working, outgoing, positive and friendly attitude

Basic math skills