Cashier / Host / Attendant Part Time

golden-corral-careers; Richmond (VA); On-site; USD 24,000 - 32,000; Full time

Benefits offered by this job

Opportunity for advancement

Competitive salary

Employee discounts

Flexible schedule

Job summary

Golden Corral is seeking energetic, friendly individuals to join our team as Cashier/Host. You will greet guests, assist with needs, and process To-Go orders while handling payments accurately.

Maintain cleanliness at the host area, know the menu and prices, and follow health regulations. This is a franchise location with a focus on guest experience and operational excellence.

Qualifications

• Experience in fast-paced guest service is preferred.
• Ability to greet guests and assist with needs.
• Knowledge of menu items and prices helpful.

Responsibilities

• Greet guests entering the restaurant and invite them to return.
• Assist guests as needed and process To-Go orders.
• Handle payments accurately and maintain orderliness at the host/cashier station.
• Maintain knowledge of buffet items, menu, and prices.
• Keep vestibule and surrounding areas clean and organized.
• Follow health department rules and duty rosters.

Skills

Customer service

Cash handling

Phone etiquette

To-Go order processing

Tools

POS system

Job description

Benefits:

• Opportunity for advancement
• Competitive salary
• Employee discounts
• Flexible schedule

Our franchise organization, Captain Corral dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!

Entering and leaving Golden Corral are two of the most critical moments in the guest’s experience because lasting impressions are formed during these moments. The Cashier / Host’s interactions with our guests and these impressions ultimately dictate whether the guest will return.

Guest Service:

• Greets guests as they enter the restaurant and offers a sincere, personal invitation to return as the guests leave.
• Offers assistance to any guests who may need help.
• Processes GC On the Go To-Go orders.
• Friendly and courteous on the phone.
• Handles payments accurately.
• Knows and follows position responsibilities as they relate to just-in-time delivery.
• Knows what is on buffet for the day and has a full knowledge of menu and prices.

Cleanliness:

• Maintains organization and cleanliness at the vestibule, host/cashier station and surrounding areas.
• May help ensure the buffet is set up properly and labels are correct. Cleans all buffets and surrounding areas.
• Follows local health department laws.
• Performs duty roster and ensures cleanliness, service, and quality standards are met.

Operational Excellence:

• Informs the Manager when the money in the drawer needs to be taken to the safe to reduce the risk of robbery.
• Ensures drawer balances with daily paperwork.

The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.