CASHIER/FOOD SERVICE WORKER (FULL TIME)

Restaurant Associates; New York (NY); On-site; USD 29,000 - 30,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Job summary

Restaurant Associates in New York is seeking a full-time Cashier/Food Service Worker at Marsh McLennan, 1166 Avenue of the Americas. This role operates the POS system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean and organized. Schedule is Monday through Friday, 6:30 AM to 3:00 PM.

Five years of corporate dining experience is preferred. Pay range is $21.00 to $22.00 per hour, with online applications accepted only.

Qualifications

• Five years of corporate dining experience preferred.
• Operates Point of Sale system and assists kitchen staff.

Responsibilities

• Operates Point of Sale system and assists the Chef.
• Prepares coffee and keeps coffee and cashier stations clean.
• Helps prepare foods such as meats, vegetables, baked goods and desserts, and catering orders.
• Performs cashier duties with cash accuracy and receipts.
• Stocking and inventory related tasks as needed.
• Maintains hygiene and safety at serving stations.

Skills

Cash handling

POS system

Food preparation basics

Customer service

Tools

POS system

Job description

• We have an opening for a full time CASHIER/FOOD SERVICE WORKER position.


• Location: Marsh Mclennan - 1166 Avenue of the Americas, New York, NY 10036. Note: online applications accepted only.


• Schedule: Full time; Monday through Friday, 6:30 AM to 3:00 PM.


• Requirement: Five years of corporate dining experience is preferred.


• Pay Range: $21.00 per hour to $22.00 per hour.

Restaurant Associates

Job Summary

Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean.

Essential Duties and Responsibilities

• Helps prepare foods such as meats, vegetables, baked goods and desserts. Also helps prepare catering orders.


• Performs cashier duties using the POS system.


• Perform general cleaning duties; removes trash and garbage to designated areas.


• Provides service in all retail areas, including cashiering and line serving.


• Cashiers according to established procedures, maintaining cash accuracy with receipts. Makes deposits at the end of each shift.


• Inventories and restocks supplies and food products.


• Sets up serving line, ensuring temperatures are taken, recorded and within acceptable ranges; notifies cooks if food temperatures are not within acceptable limits.


• Serves hot and cold items to customers.


• Sets up items for purchase on daily basis.


• Keeps refrigerator stocked and product rotated using the first in, first out rule.


• Stocks pantries with correct par levels of food items on a daily basis. Records replenished amounts on floor stock form for each unit. Records refrigerator temperatures on floor stock form daily.


• Performs other duties as assigned.

Associates At Restaurant Associates Are Offered Many Fantastic Benefits

Both full-time and part-time positions offer the following benefits to associates:

• Retirement Plan


• Associate Shopping Program


• Health and Wellness Programs


• Discount Marketplace
  
• Identity Theft Protection


• Pet Insurance


• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

• Medical


• Dental


• Vision


• Life Insurance/AD


• Disability Insurance


• Commuter Benefits


• Employee Assistance Program


• Flexible Spending Accounts (FSAs)

Abides by all Company policies and procedures including but not limited to

• The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.


• The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.


• The use of slip-resistant shoes and proper lifting techniques.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.