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Paradies Lagardère operates a Chick-fil-A restaurant in Atlanta, GA, seeking friendly Customer Service Team Members to interact with guests and deliver an elevated dining experience. You will work as part of a supportive leadership team in a fast-paced environment.
No experience is required. Applicants must be 18+ and able to work at least 3 days per week, including most Saturdays. Join a great team and grow with us.
Sunday: Off
Monday: 5am - 1pm
Tuesday: 5am - 1pm
Wednesday: 5am - 1pm
Thursday: 5am - 1pm
Friday: 5am - 1pm
Saturday: Off
At Chick-fil-A we always keep our eyes out for applicants with a coachable spirit and a genuine desire to serve others. Our goal is to create remarkable experiences to our guests and community. We treat all of our team members with honor, dignity and respect.
You will have the opportunity to work directly with the restaurant operator and amazing leadership team. At Chick-fil-A, our Operators consider their team members to be more than just employees, they are a highly valued part of each Chick-fil-A restaurant.
You can expect to be surrounded by quality individuals like yourself. You will be challenged to grow and you will be given a consistent environment in which to do so.
Expect a quick-paced work environment in which we deliver an elevated dining experience to our guests.
No experience is necessary. You must be a minimum age of 18+ years old to apply for this job. You must be available to work at least 3 days per week and available to work most Saturdays. We have an incredible work environment and a great group of team members that work together daily to serve our guests. We sincerely look forward to meeting with you!
This position description is merely intended to describe the primary elements of the position. Paradies Lagardère reserves the right to change the position description and to assign additional duties and responsibilities as necessary. This position description does not constitute an employment contract of any kind.
PACES FERRY ROAD, SUITE 400, ATLANTA, GEORGIA 30339 (404) 344-7905 / FAX: (404) 349-3226