Cashier

Taco Bamba; Washington; On-site; USD 30,000 - 40,000; Full time

Job summary

A popular restaurant chain in Washington is seeking a Cashier to provide excellent customer service at various points, including the dining area and point of sale. Responsibilities include organizing dining areas, memorizing the menu, and assisting guests efficiently. Ideal candidates will have good verbal communication skills, comfort with technology, and the ability to multitask in a fast-paced environment. Prior experience in retail or restaurant jobs is preferred.

Qualifications

• Able to speak English.
• Able to take constructive criticism.
• Comfortable working with technology.
• Able to prioritize tasks on the fly.

Responsibilities

• Provide excellent customer service during guests dining experience.
• Maintain guest facing areas by organizing and cleaning.
• Complete preparation as needed, as directed by your supervisor.

Skills

Customer service

Teamwork

Basic math

Verbal communication

Technology comfort

Conflict handling

Multitasking

Job description

Description

A Cashier is responsible for providing excellent, efficient customer service to our guests. This service is provided at the point of sale terminal, in the dining room, and at Expo. Cashiers will take orders, run food, maintain a clean and organized dining room, bag and deliver to go orders, and complete prep for service.

Duties and Responsibilities:

• Provide excellent customer service during guests dining experience, from entry to exit and everything in between.
• Memorize the menu at your location.
• Maintain guest facing areas by organizing and cleaning, including but not limited to bathrooms, dining room, tables, windows, etc.
• Complete opening, closing, and midshift procedures as directed by your supervisor.
• Complete preparation as needed, as directed by your supervisor.

Requirements

Minimum

• Able to speak English
• Comfortable working with a team
• Basic math (addition and subtraction)
• Able to take constructive criticism
• Able to handle conflict with potential guest issues
• Able to read and follow instructions
• Good verbal communication skills
• Comfortable with technology
• Able to multitask and prioritize on the fly

Preferred

• Prior experience in a retail or restaurant job
• Able to speak Spanish

Physical Requirements

• Able to lift 25+ pounds
• Able to stand on their feet for 8 hours uninterrupted
• Able to be stationary for multiple hours at a time completing repetitive tasks
• Able to move quickly throughout the restaurant
• Able to access and navigate all areas of the restaurant
• Able to work in excessive heat and cold associated with the kitchen environment