Cashier

Taco Bell; Vernon (NJ); On-site; USD 30,000 - 36,000; Full time

Benefits offered by this job

Flexible Schedules

Discounted meals

Competitive starting pay

Cell phone discounts

Paid Time Off

Advancement opportunities

Charity partnerships

Job summary

Taco Bell is hiring a Team Member to be the first face customers see, greeting guests and serving them with a smile. You may also assist in the kitchen to prepare items with speed and accuracy.

The role emphasizes friendly service, teamwork, the ability to multitask, and safe, efficient restaurant operation in a dynamic environment.

Qualifications

• Minimum 16 years old and legally eligible to work in the United States.
• Able to lift 10–40 pounds, reach with arms, stand and walk for long periods.
• Franchisee may set wage and benefits; programs vary by location.

Responsibilities

• Key responsibilities: greet and serve customers with a friendly attitude and ensure customer satisfaction.
• Cook and help in the kitchen to make food quickly and safely.
• Maintain great communication with team and adapt to a changing environment.
• Multitask, prioritize work, and operate in a fast-paced restaurant setting.

Skills

Friendly attitude

Customer service skills

Communication skills

Detail oriented

multitask and prioritize

Verbal and math skills

Job description

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

The Team Member is the first face that customers see when they walk through the door or the first voice they hear when they place a drive-thru order so you will set the tone for the Taco Bell customer experience and bring the great Taco Bell tastes to life.

Key responsibilities are ensuring customer's satisfaction while being the smiling face that greets and serves the customers quickly and efficiently or a cook who make things happen in the kitchen.

Additional Responsibilities:

• Friendly attitude, great customer service skills
• Great communication skills
• Detail oriented with the ability to multitask and prioritize
• Work effectively and safely in a changing environment
• Strong verbal and basic math skills

Requirements:

• 16 years old or older
• Legal right to work in the United States
• Able to lift 10-40 pounds, reach with arms and hands, stand and walk for long period

Benefits:

We offer:

• Flexible Schedules
• Discounted meals
• Competitive starting pay
• Cell phone discounts along with several other perks & discounts
• Paid Time Off
• Rapid advancement opportunity to a management position
• Strong charity partnerships within our local communities

We value our employees and understand how you make a difference in our restaurants!

Company Introduction

At Taco Bell, we've had innovation on our mind since Glen Bell started serving tacos at the first location in 1962 in Downey, California. Since then, we've grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors. Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items.