Cashier

FWS; Santee (CA); On-site; USD 19,000 - 23,000; Part time

Benefits offered by this job

401(k) with Company Match

Paid Training

Free Shift Meal

Job summary

Zion Restaurant Group is hiring a Cashier to be the first and last impression for guests at our Wingstop location. You will take orders in person and over the phone, and help create an exceptional guest experience.

We value friendly, dependable team members who can handle cash, follow food safety standards, and work flexible hours. Growth opportunities from within the restaurant are available as you learn and advance.

Qualifications

• Friendly and dependable.
• Cash handling experience preferred.
• Able to work flexible hours.

Responsibilities

• Welcome every guest with a smile.
• Take guest orders in person and over the phone.
• Recommend menu items and promotions.
• Process payments accurately.
• Verify order accuracy before serving guests.
• Keep all guest contact areas clean; counter, dining, lobby, restroom.
• Follow food safety and sanitation standards.
• Work as a team to deliver great service.
• Support other team members as needed.

Skills

Friendly demeanor

Cash handling

Flexible availability

Job description

At Zion Restaurant Group, we believe our people are just as important as our wings. We're committed to creating an environment where team members feel valued, challenged, and supported as they grow their careers. Whether this is your first job or your next leadership opportunity, you'll have the opportunity to learn, develop, and make an impact every day.

CASHIER

Create Great Guest Experiences

Position Summary

As a Cashier at Zion Restaurant Group, you'll be the first and last impression for every guest. You'll take orders, provide friendly service, and help create an exceptional Wingstop experience.

What We're Looking For

• Friendly and dependable
• Cash handling experience preferred
• Able to work flexible hours

What You'll Do

• Welcome every guest with a smile
• Take guest orders in person and over the phone
• Recommend menu items and promotions
• Process payments accurately
• Verify order accuracy before serving guests
• Keep all guest contact areas clean; counter, dining, lobby, restroom
• Follow food safety and sanitation standards
• Work as a team to deliver great service
• Support other team members as needed

What Makes You Successful

• You work well with others
• You stay positive under pressure
• You pay attention to details
• You show up ready for work

Training & Development

• Successfully complete all required training
• Pass required certifications
• Continue learning and growing

Physical Requirements

• Stand for long periods
• Lift up to 50 pounds
• Bend, reach, and move throughout the restaurant

Why You'll Love Working Here

Eligible team members may receive:

• 401(k) with Company Match
• Paid Training
• Free Shift Meal

Grow With Us

Many of our restaurant leaders started as Cashiers. We believe in promoting from within and providing opportunities for team members to grow into Shift Leader, Assistant Manager, General Manager, and beyond.

Join Our Team

Zion Restaurant Group is an independently owned and operated Wingstop franchisee. We are proud to be an Equal Opportunity Employer and are committed to creating an inclusive workplace where every team member is treated with dignity, respect, and provided equal opportunities to grow without regard to any protected status under applicable federal, state, or local law.

Independent owned and operated franchisee. Equal Opportunity Employer.