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Just Salad is seeking Cashiers to join our team. Under the general direction of the Restaurant Team Leader, Cashiers will focus on guest interactions and ringing up guest orders on the Point of Sales in the front of house of our operations.
In line with Just Salads mission to make everyday health and sustainability possible, you will also support initiatives to reduce Just Salads environmental footprint. Cashier duties include providing excellent service, accurately counting tills, processing
Just Salad is seeking Cashiers that will join our team. Under the general direction of the Restaurant Team Leader (Just Salad's General Managers), Cashiers will focus on guest interactions and ringing up guest orders on the Point of Sales in the front of house of our operations. In line with Just Salad’s mission to make everyday health and sustainability possible, you will also support initiatives to reduce Just Salad’s environmental footprint.
Store’s Restaurant Team Leader
All employees are eligible the 1st of the month after 60 days from hire.
Just Salad is a fast-casual restaurant chain with a mission to make everyday health and sustainability possible. The brand serves craveable, accessible, plant-centric meals made with homemade dressings, prepped-daily produce, from-scratch recipes and fresh, flavorful ingredients. Guests can choose from over 15 chef-designed salads, wraps, warm bowls, avocado toast, soups and smoothies. Empowering customers to "Eat with Purpose," Just Salad is a Certified B Corporation and home to the world’s largest restaurant reusable program, as well as the first U.S. restaurant chain to carbon label its menu and offer a Climatarian menu category. The company was founded in 2006 and has over 70 locations across New York, New Jersey, Connecticut, Florida, Illinois, Pennsylvania, Massachusetts, and North Carolina.
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