Cashier

Roosttx; Athens, Northern (TX, KY); Hybrid; USD 17,000 - 25,000; Full time

Benefits offered by this job

Competitive pay

Paid training

Opportunities for growth and promotion

Team Member meal discounts

Positive, team-oriented work culture

Job summary

Roost is seeking a friendly Cashier to be the first impression in our restaurant, guiding guests through the menu and processing orders with accuracy. You will greet guests, handle payments, and ensure each interaction reflects our commitment to exceptional service.

Ideal candidates are energetic, reliable, and ready to contribute in a fast-paced environment. Training will be provided, and opportunities for growth exist within our team.

Qualifications

• Friendly, outgoing personality with a passion for hospitality.
• Strong communication and interpersonal skills.
• Ability to multitask and stay organized in a fast-paced environment.
• Comfortable learning and operating a point-of-sale (POS) system.
• Dependable, punctual, and eager to learn.

Responsibilities

• Welcome every guest with a warm, genuine greeting.
• Take guest orders accurately and efficiently using the POS system.
• Process cash, credit card, and other payment transactions accurately.
• Answer guest questions and make menu recommendations.
• Ensure all orders are entered correctly for the kitchen.
• Maintain a clean, organized front counter and beverage station.
• Assist guests with questions, concerns, or special requests professionally.
• Follow all cash handling, food safety, and company procedures.
• Work collaboratively with Team Members to deliver an exceptional guest experience.

Skills

Customer service

Hospitality

Cash handling

Multitasking

Communication

Tools

POS System

Job description

At Roost, hospitality is at the heart of everything we do.

As a Cashier, you'll be the first impression of our restaurant, creating a welcoming experience from the moment guests walk through our doors. You'll greet guests with genuine hospitality, guide them through the menu, take orders accurately, and ensure every interaction reflects our commitment to exceptional service.

We're looking for friendly, energetic Team Members who enjoy connecting with people, thrive in a fast-paced environment, and take pride in making every guest feel welcome.

Responsibilities

• Welcome every guest with a warm, genuine greeting.
• Take guest orders accurately and efficiently using the point-of-sale (POS) system.
• Process cash, credit card, and other payment transactions accurately.
• Answer guest questions and make menu recommendations.
• Ensure all orders are entered correctly for the kitchen.
• Maintain a clean, organized, and fully stocked front counter and beverage station.
• Assist guests with questions, concerns, or special requests in a professional manner.
• Follow all cash handling, food safety, and company procedures.
• Work collaboratively with fellow Team Members to deliver an exceptional guest experience.

• Previous cashier, retail, or customer service experience is preferred but not required.
• Friendly, outgoing personality with a passion for hospitality.
• Strong communication and interpersonal skills.
• Ability to multitask and stay organized in a fast-paced environment.
• Comfortable learning and operating a point-of-sale (POS) system.
• Dependable, punctual, and eager to learn.
• Flexible availability, including evenings, weekends, and holidays.
• Ability to stand for extended periods and lift up to 25 pounds.

• Competitive pay
• Paid training
• Opportunities for growth and advancement
• Team Member meal discounts
• A positive, team-oriented work environment