Care Kitchen Cook: Nutritious Meals for Residents

Healthcare Services Group, Inc; Georgia; On-site; USD 19,000 - 21,000; Full time

Benefits offered by this job

Free Telemedicine*

Free Prescription Discount Program

Free Employee Assistance Programs

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Financial Wellness Support from PNCWor

Hands-on-Training & Support

Career Development

Job summary

Healthcare Services Group, Inc is recruiting a Cook to prepare and cook nutritious meals for residents in a long-term care facility, ensuring quality and presentation. The role emphasizes adherence to safety and sanitation standards while delivering friendly resident service.

The Cook will follow menus, assist with inventory, and maintain a positive, cooperative work environment in a busy kitchen setting.

Qualifications

• High school diploma or equivalent.
• Previous experience as a cook or in food preparation is preferred.
• Ability to follow recipes and dietary restrictions.
• Must be able to lift/carry up to 50 pounds, stand, bend and walk for extended periods.
• Must be able to work around food and cleaning products.
• Current ServSafe or Food Handler certification is required based on State / County law.

Responsibilities

• Prepare and cook meals according to planned menus and recipes.
• Ensure food quality, taste, and presentation meet HCSG standards.
• Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen.
• Assist with inventory management and ordering of supplies.
• Interact positively with residents, staff, and guests, providing excellent customer service.
• All other duties as assigned.

Skills

Strong communication

Positive attitude

Ability to follow recipes

Customer service

Education

High school diploma or equivalent

ServSafe or Food Handler certification

Job description

Healthcare Services Group, Inc is recruiting a Cook to prepare and cook nutritious meals for residents in a long-term care facility, ensuring quality and presentation. The role emphasizes adherence to safety and sanitation standards while delivering friendly resident service.

The Cook will follow menus, assist with inventory, and maintain a positive, cooperative work environment in a busy kitchen setting.