Campus Hospitality Intern – Food Service & Events

Sodexo; Daytona Beach (FL); On-site; USD 17,000 - 24,000; Part time

Benefits offered by this job

Flexible hours

Training & development

Benefits: PTO, health/dental/vision, 4

Job summary

Sodexo invites applications for a Campus Intern at Bethune-Cookman University in Daytona Beach. This part-time role offers hands-on learning across food service, facilities, and related departments, with varying shifts and open availability encouraged.

Interns perform and train in various responsibilities, from event support and inventory to guest relations, gaining insight into Sodexo's standards and leadership principles during the internship.

Qualifications

• Pursuing a college degree.
• Interest in hospitality, food service, or event management.
• Willingness to learn across multiple departments.

Responsibilities

• Assist in various roles across food service, culinary, facilities, accounting, HR, clerical, marketing, and operations.
• Support event preparation, service, inventory management, and guest relations.
• Learn Sodexo's operating standards and leadership principles during internship.
• Follow department guidelines and safety standards.
• May participate in a formal Sodexo internship program.

Skills

Hospitality interest

Pursuing college degree

Flexible availability

Education

Pursuing college degree

Job description

Sodexo invites applications for a Campus Intern at Bethune-Cookman University in Daytona Beach. This part-time role offers hands-on learning across food service, facilities, and related departments, with varying shifts and open availability encouraged.

Interns perform and train in various responsibilities, from event support and inventory to guest relations, gaining insight into Sodexo's standards and leadership principles during the internship.