Campus Dining Supervisor: Lead, Schedule & Serve

Aramark; Lillington (NC); On-site; USD 36,000 - 48,000; Full time

Job summary

Aramark is hiring a Full‑Time Food Service Supervisor at Campbell University in Lillington, NC. You will lead staff, plan production, and ensure safety, quality, and timely service aligned with Aramark policies.

You'll oversee schedules, performance, and training while coordinating with management to meet catering needs and events, including occasional nights and weekends as required.

Qualifications

• Must read, write, and understand verbal instructions.
• Sanitation course required before or during first year.
• Knowledgeable in operating an efficient cost‑effective program.
• Ability to perform basic arithmetic.
• Maintain emotional control under stress.
• Resolve interpersonal situations.
• Strong organizational skills.

Responsibilities

• Produce and maintain work schedules and production packets.
• Direct daily activities and supervise staff.
• Ensure food safety, quality, and proper storage per policies.
• Maintain serving schedules and serve per menu specifications.
• Keep department sanitary and compliant with health codes.
• Maintain inventory and assist with orders as needed.
• Train and mentor food service workers and promote teamwork.
• Perform other duties as needed by the Food Service Director or Manager.

Skills

Staff supervision

Food safety

Time management

Communication

Sanitation knowledge

Basic arithmetic

Stress management

Job description

Aramark is hiring a Full‑Time Food Service Supervisor at Campbell University in Lillington, NC. You will lead staff, plan production, and ensure safety, quality, and timely service aligned with Aramark policies.

You'll oversee schedules, performance, and training while coordinating with management to meet catering needs and events, including occasional nights and weekends as required.