Campus Dining Chef Lead: Menu & Catering Expert

Compass Group USA; North Platte (NE); In loco; USD 65.000 - 70.000; Tempo pieno

Vantaggi offerti da questo lavoro

Medical

Dental

Vision

Life Insurance/ AD

Disability Insurance

Retirement Plan

Paid Time Off

Paid Parental Leave

Holiday Time Off

Personal Leave

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Commuter Benefits

Employee Assistance Program

FSAs

Descrizione del lavoro

Fresh Ideas is hiring an energetic CHEF to lead the culinary team at MID PLAINS COMMUNITY COLLEGE. In this role, you will ensure client and customer service satisfaction with efficient cost effective management across multiple campus dining locations.

You will be responsible for developing new menus, recipes, and ordering. North Platte, NE, offers a mix of small-town charm and a variety of activities to keep you engaged.

Competenze

• 1 to 3 years of culinary management experience.
• Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
• Hands-on chef experience required.
• Extensive catering experience preferred.
• High volume batch cooking and complex food service operations experience preferred.
• ServSafe Certification preferred.
• Computer skills and MS Office including Excel.
• Associate’s degree in Culinary Arts preferred.

Mansioni

• Provides frontline culinary resources and support.
• Assists with food cost control, menu planning, purchasing, and ensures food quality guidelines are followed.
• Assists with planning and creating menus.
• Produces and executes catering events.
• Rolls out new culinary programs in conjunction with marketing and culinary team.
• Assists with managing cost controls and control expenditures for the account.
• Performs other duties as assigned.

Conoscenze

Culinary management

Hands-on chef

Catering experience

Food cost control

Menu development

MS Office/Excel

Formazione

Associate’s degree in Culinary Arts

Strumenti

MS Office

Excel

Descrizione del lavoro

Fresh Ideas is hiring an energetic CHEF to lead the culinary team at MID PLAINS COMMUNITY COLLEGE. In this role, you will ensure client and customer service satisfaction with efficient cost effective management across multiple campus dining locations.

You will be responsible for developing new menus, recipes, and ordering. North Platte, NE, offers a mix of small-town charm and a variety of activities to keep you engaged.