Campus Dining Associate (Part-Time, Customer Service)

Brigham Young University; United States; Sur place; USD 14 000 - 19 000; Temps partiel

Avantages offerts par ce poste

Employee assistance program

Library access

On-campus parking

UTA pass

BYU Store discounts

Dining meal credits

Pay Grade 44

Starting pay $12.00 per hour

Résumé du poste

Brigham Young University (BYU) is seeking dependable, part-time staff for Cougareat and Retail Restaurants within BYU Dining Services. Locations vary across campus; typical shifts include days, especially Mondays and Wednesdays, with up to 17.5 hours per week.

The role emphasizes friendly customer service, timely food preparation/stocking, and maintaining clean, safe work areas. BYU values a faith-aligned, energetic team committed to excellence.

Qualifications

• A firm commitment to the Mission of BYU.
• Availability during the day on Mondays and Wednesdays.
• Previous food service experience is helpful, but not required.
• Ability to thrive in a fast-paced, high-energy environment.
• Reliable, punctual, and committed to scheduled shifts.
• Knowledge of or willingness to learn food safety procedures and kitchen operations.
• Able to stand for extended periods and perform moderate physical tasks.
• Positive attitude, strong attention to detail, and excellent teamwork and customer service skills.

Responsabilités

• Provide friendly, professional customer service by greeting guests, answering questions, and assisting with purchases or orders.
• Prepare, assemble, package, or stock food, beverages, retail merchandise, or supplies according to department standards.
• Maintain clean, organized, and sanitary work areas, including dining spaces, kitchens, retail areas, storage rooms, or service locations.
• Restock ingredients, merchandise, cleaning supplies, and other inventory to support efficient daily operations.
• Receive, organize, transport, and properly store deliveries, inventory, and supplies while following established procedures.
• Perform routine cleaning, sanitation, waste removal, and custodial tasks to maintain a safe and welcoming environment.
• Follow food safety, sanitation, workplace safety, and equipment operating procedures appropriate to the assigned work area.
• Work collaboratively with team members across multiple Cougareat operations to provide efficient, accurate, and high-quality service.
• Complete additional duties as assigned to support daily operations, special events, and the overall success of BYU Dining Services.

Connaissances

Customer service

Teamwork

Punctuality

Fast-paced environment

Description du poste

Brigham Young University (BYU) is seeking dependable, part-time staff for Cougareat and Retail Restaurants within BYU Dining Services. Locations vary across campus; typical shifts include days, especially Mondays and Wednesdays, with up to 17.5 hours per week.

The role emphasizes friendly customer service, timely food preparation/stocking, and maintaining clean, safe work areas. BYU values a faith-aligned, energetic team committed to excellence.