Campus Chef: Scratch Kitchen Pro, Relocation Help

Epic; State College (Centre County); On-site; USD 28,413 - 40,467; Full time

Benefits offered by this job

Competitive pay starting at $25.00/hour

Eligibility for annual raises and bonuses

Daytime Monday-Friday hours (typically 7am-3pm)

Zero co-pay health insurance

Dental and vision insurance

Generous paid time off

Job summary

A leading healthcare technology company is looking for a talented Cook/Chef for their campus in Madison, WI. Responsibilities include composing and preparing scratch-made dishes and ensuring quality presentation. The role offers competitive pay, relocation assistance, and a full benefits package, including health insurance and generous paid time off. Interested candidates must have 3+ years of professional cooking experience or a Culinary Arts degree.

Qualifications

• 3+ years working in a professional kitchen.
• Experience in fine dining or large-volume cooking is a plus.
• Must be eligible to work in the US without sponsorship.
• COVID-19 vaccination required.

Responsibilities

• Compose and prepare scratch-made dishes.
• Ensure dishes are delicious and beautifully presented.
• Take responsibility for dishes from start to finish each day.

Skills

Cooking in a professional kitchen

Creativity

Fine dining experience

Large-volume cooking

Education

Culinary Arts degree

Job description

A leading healthcare technology company is looking for a talented Cook/Chef for their campus in Madison, WI. Responsibilities include composing and preparing scratch-made dishes and ensuring quality presentation. The role offers competitive pay, relocation assistance, and a full benefits package, including health insurance and generous paid time off. Interested candidates must have 3+ years of professional cooking experience or a Culinary Arts degree.