Campus Catering & Food Service Associate

Aramark; Springfield (MA); Hybrid; USD 12,000 - 21,000; Part time

Job summary

Aramark on campus is seeking a Student Food Services / Catering Worker to assist with food preparation, service, and safety compliance. You will engage customers, learn campus hospitality norms, and support daily catering operations under leadership guidance.

The role emphasizes teamwork, flexibility, and hands-on food service experience while developing communication skills and guest relations in a campus setting.

Qualifications

• Previous food service experience preferred.
• Must have or acquire food safety certification.
• Demonstrates guest service skills.

Responsibilities

• Prepares and builds food items according to standardized recipes and directions.
• Properly stores food in accordance with standards.
• Sets up workstations including prep tables, service counters, hot wells, steam tables, etc.
• Breaks down, cleans, and sanitizes workstations.
• Serves food to customers while ensuring guest satisfaction and anticipating the customers' needs.
• Replenishes food items and ensure product is stocked to appropriate levels.
• Maintains excellent customer service and positive demeanor towards guest, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including food safety and sanitation.
• Ensures security of company assets.

Skills

Guest service skills

Education

Food safety certification

Job description

Aramark on campus is seeking a Student Food Services / Catering Worker to assist with food preparation, service, and safety compliance. You will engage customers, learn campus hospitality norms, and support daily catering operations under leadership guidance.

The role emphasizes teamwork, flexibility, and hands-on food service experience while developing communication skills and guest relations in a campus setting.