Campus Catering Assistant — Food Service & Guest Experience

Aramark

Doylestown (Bucks County)

On-site

USD 17,000 - 21,000

Full time

14 days+

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Job summary

Aramark Corporation on campus is seeking a Student Food Services / Catering Worker to assist with food preparation, service, and safety procedures while building customer service and social skills. This entry-level role welcomes students eager to contribute and learn.

You will follow standardized recipes, set up workstations, serve guests, restock items, and help maintain a clean, safe dining environment. Previous food service experience is a plus, and a food safety certification may be

Qualifications

  • Previous food service experience preferred.
  • Must have or acquire food safety certification.
  • Demonstrates guest service skills.

Responsibilities

  • Prepares and builds food items according to standardized recipes and directions
  • Properly stores food in accordance with standards
  • Sets up workstations including prep tables, service counters, hot wells, steam tables, etc.
  • Breaks down, cleans, and sanitizes workstations
  • Serves food to customers while ensuring guest satisfaction and anticipating the customers' needs
  • Replenishes food items and ensure product is stocked to appropriate levels
  • Maintains excellent customer service and positive demeanor towards guest, customers, clients, co-workers, etc.
  • Adheres to Aramark safety policies and procedures including food safety and sanitation
  • Ensures security of company assets

Skills

Guest service skills
Food safety certification

Education

Food safety certification

Job description

Aramark Corporation on campus is seeking a Student Food Services / Catering Worker to assist with food preparation, service, and safety procedures while building customer service and social skills. This entry-level role welcomes students eager to contribute and learn.

You will follow standardized recipes, set up workstations, serve guests, restock items, and help maintain a clean, safe dining environment. Previous food service experience is a plus, and a food safety certification may be

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