Cake Decorator FT

Fresco y Mas; Tampa (FL); On-site; USD 30,000 - 40,000; Full time

Job summary

Fresco y Mas is looking for a Cake Decorator to enhance guest loyalty and provide exceptional service. The role involves creating baked goods per customer requests.

Candidates must be 18 and able to work under various physical conditions. The position requires a commitment to safety and policies.

Work schedules may vary and include day, evening, and weekend shifts. Join a team where authenticity and value are prioritized!

Qualifications

• Must be 18 years of age.
• Authorization to work in the United States or ability to obtain the same.
• Successful completion of pre-employment drug testing and background check.

Responsibilities

• Responsible for increasing guest confidence and loyalty by providing courteous and prompt service.
• Produce baked goods according to guest requests.

Skills

Ability to read, write and speak English proficiently

High standard of integrity and reliability

Ability to distinguish color and contrast

Job description

Overview

Fresco y Mas is committed to fostering a work environment where all associates can be authentic, feel valued, while reaching their full potential.

The cake decorator is responsible for increasing guest confidence and loyalty by providing courteous and prompt service, consistent operating conditions and a friendly atmosphere. This position will produce baked goods according to guest requests.

Qualifications

Minimum Qualifications

• Must be 18 years of age.
• Floater ONLY: Must able to travel at least 80% of the time.
• Compliance with all Winn-Dixie policies and procedures.
• Ability to read, write and speak English proficiently.
• Ability to understand and follow English instructions.
• Authorization to work in the United States or the ability to obtain the same.
• Successful completion of pre-employment drug testing and background check.

Preferred Qualifications

• High standard of integrity and reliability.
• Ability to distinguish color and contrast.

Environment and Physical Demands

Physical Requirements

• 1. Standing – Frequency: C – Surface Types: Tile, concrete
• 2. Walking – Frequency: C – Surface Types: Tile, concrete
• 3. Sitting – Frequency: O
• 4. Carrying – Frequency: F – Up to 100 Lbs.
• 5. Pushing – Frequency: F – Up to 100 Lbs.
• 6. Lifting – Frequency: F – Up to 100 Lbs.
• 7. Pulling – Frequency: F – Up to 150 Lbs.
• 8. Climbing – Frequency: O – Height: 10 Ft.
• 9. Balancing – Frequency: O
• 10. Stooping – Frequency: O
• 11. Kneeling – Frequency: O
• 12. Crouching – Frequency: O
• 13. Handling – Frequency: C
• 14. Fingering – Frequency: C
• 15. Feeling – Frequency: C
• 16. Crawling – Frequency: O
• 17. Reaching – Frequency: O – Level: Waist/overhead, etc
• 18. Talking – Frequency: C
• 19. Seeing – Frequency: C
• 20. Hearing – Frequency: C
• 21. Smelling – Frequency: C
• 22. Repetitive movement – Frequency: C – Of both hands and feet

Job location

Retail Grocery Location

Working Conditions

• Inside
• Outside
• Cold
• Heat
• Wet/Humid

Safety Risk Factors

• Loud Noise – Frequency: O
• Twisting of back and Neck – Frequency: F
• Slippery floor surface – Frequency: F
• Cluttered floor surface – Frequency: O
• Hazardous Equipment – Frequency: F
• Contact with sharp objects – Frequency: F
• Contact with Skin Irritants – Frequency: O
• Toxic Exposure – Frequency: O
• Nuisance dust, fumes, sprays – Frequency: O
• Hazardous cleaning solutions – Frequency: O

Schedules:

• Varied
• Day
• Evenings
• Weekends
• Holidays

Machines, Tools, Equipment, etc

Ordering equipment, slicer, case cutter, ovens, proofer, bread slicer, kitchen utensils, electronic scales, mixer, shrink film wrapper, roller racks, unicarts, double deckers, skids, baler, pricing gun, compactor, cake machine, cooler, freezer, pricing gun and cleaning supplies and equipment.