Cake Decorator: Create Beautiful Edible Art for Customers

Sam's Club; Oxnard (CA); On-site; USD 28,929 - 39,950; Full time

Benefits offered by this job

Health benefits

401(k) and stock purchase

Paid time off

Education benefits

Job summary

Sam's Club in Oxnard, CA is seeking a Cake Decorator to deliver delightful bakery creations and friendly service to members. You will work with teammates to ensure quality, freshness, and attractive presentation on every item.

This role requires attention to safety standards, knowledge of decorating tools, and the ability to adapt to peak periods and events. Preferred: cake decorating experience; 18+ years old; at least six months in fresh production.

Qualifications

• Minimum 6 months’ experience in Fresh Production Area.
• Must be 18 years of age or older.
• You must successfully complete all job-required trainings and assessments within a prescribed time period if you receive the position.

Responsibilities

• Be a Team Member: collaborate with cross-functional teams and educate other associates on tools and resources, and maintain in-stock levels.
• Be an Expert: plan bakery productions, ensure quality, follow recipes and safety standards, operate and sanitize equipment.
• Be a Techie: use handheld technology to drive sales and training, adapt to new tools.
• Be an Owner: drive bakery area performance, manage waste, prepare for seasonal events and assist members.
• Be a Talent Ambassador: model high quality service and mentor others.
• Compliance & Integrity: follow Walmart policies and ethics.
• Task Management: prioritize work, communicate progress and adapt to change.
• Respect the Individual: foster belonging and teamwork.
• Act with Integrity: maintain high standards and accountability.
• Serve our Customers and Members: put customers first and balance priorities.
• Strive for Excellence: learn, take risks, and embrace new technologies.

Skills

Cake Decorating

Job description

Sam's Club in Oxnard, CA is seeking a Cake Decorator to deliver delightful bakery creations and friendly service to members. You will work with teammates to ensure quality, freshness, and attractive presentation on every item.

This role requires attention to safety standards, knowledge of decorating tools, and the ability to adapt to peak periods and events. Preferred: cake decorating experience; 18+ years old; at least six months in fresh production.