CAKE DECORATOR

La Huerta Market; Kent (WA); Hybrid; USD 19,000 - 25,000; Full time

Job summary

La Huerta Market in Kent, WA is seeking a cake decorator to prepare and decorate cakes according to customer orders and company guidelines. The role emphasizes attention to detail to ensure consistency across all decorated cakes and to maintain well-stocked display cases.

The ideal candidate has prior professional cake decorating experience, holds a Food Workers Card, and can work a flexible schedule, including holidays and weekends. Physical stamina to stand and lift up to 30 lbs is required.

Qualifications

• Previous experience decorating cakes in a professional setting.
• Food Workers Card required.
• Able to work a flexible schedule, including holidays and weekends.
• Able to stand for long periods and lift up to 30 lbs.

Responsibilities

• Decorate and decorate cakes according to orders and guidelines.
• Maintain display cake cases and keep them stocked.
• Fulfill special cake orders to client specifications.
• Replicate company designs and contribute new ideas when needed.
• Use provided technology to check orders and order information.
• Coordinate with managers and coworkers about cake orders.
• Prepare and maintain icing, cream, and other decorating ingredients.
• Check inventory and report shortages.

Skills

Cake decorating

Attention to detail

Flexible schedule

Education

Food Workers Card

Tools

Bakery equipment operation

Job description

Decorator is responsible for preparing and decorating cakes to maintain well-stocked cake display cases or fulfill personalized orders. They decorate cakes accurately according to customers’ orders and company guideline s. An eye for detail is required to ensure consistency in all decorated cakes.

Requirements

• Previousexperience with decorating cakes in a professional work environment
• FoodWorkers Card
• Have reliable commute to work
• Physical:Must be able to standand move around during the day,liftand carryup to 30lbs.
• Must be able to work a flexible schedule, especially around holidays and weekends
• Know how toproperly useandmaintainbakerymachinesor willingness to learn how

Responsibilities

• Maintaining an active Food Workers Card*
• Have a positive attitude towards safety, follow all health and safety regulations and/or policies to ensure the well-being of others and self
• Attend work with company provided uniform and have a tidy appearance
• Building and preparing cakes according to company policies
• Fulfill special cake orders to the specifications of the client
• Decorating cakes to fill display cases ensuring it is always filled
• Must be able to replicatepreviouscompany designs accurately and bring their own creativity to inspirenew designsif needed
• Using provided technology to check orders, order information,andmore
• Communicate with managers and coworkersregardingcake orderswhen needed
• Prepare andmaintainicing, cream, and other cake decorating ingredients
• Checkinventoryofingredients and cake decoratingsupplies to ensure there isenough for day-to-day operations, report to manager if anything is needed