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Job summary
A public education institution in Tampa, FL, seeks a Substitute for Student Nutrition Services. This on-call position involves food preparation, serving, and ensuring compliance with nutritional guidelines. Ideal candidates should possess basic kitchen skills, good customer service abilities, and the capacity to work in a team. Flexibility and dependability are essential, with responsibilities including maintaining a clean serving area and customer interactions.
Qualifications
Must have basic kitchen skills and ability to follow instructions.
Good customer service skills are essential.
Team player who is dependable and meets attendance guidelines.
Responsibilities
Prepare, cook, and serve food items.
Take food temperatures and document accordingly.
Provide friendly customer service and maintain cleanliness.
Skills
Customer service
Basic kitchen skills
Teamwork
Dependability
Education
Sufficient kitchen or cooking experience
Job description
A public education institution in Tampa, FL, seeks a Substitute for Student Nutrition Services. This on-call position involves food preparation, serving, and ensuring compliance with nutritional guidelines. Ideal candidates should possess basic kitchen skills, good customer service abilities, and the capacity to work in a team. Flexibility and dependability are essential, with responsibilities including maintaining a clean serving area and customer interactions.