Cafeteria Kitchen Specialist

Regis Corporation; Nevada (MO); On-site; USD 28,000 - 36,000; Full time

Job summary

Regis Corporation is seeking a food service staff member to assist in preparing meals and serving customers in a friendly and efficient manner. Responsibilities include food prep, maintaining cleanliness, and ensuring compliance with safety standards. Candidates should have a high school diploma or GED and a passion for customer service.

This role offers a dynamic kitchen environment where teamwork is essential. Join us to contribute to our mission of providing excellent meal service!

Qualifications

• Ability to follow recipes and prepare food consistently.
• Coordinate effectively with the kitchen team.
• Handle cash transactions and maintain records accurately.

Responsibilities

• Prepare and serve food in compliance with menu plans.
• Maintain cleanliness and organization in the kitchen.
• Follow HACCP and safety protocols.

Skills

Food preparation

Customer service

Attention to detail

Ability to work in a team

Education

High School Diploma or GED

Tools

Dishwasher

Mixer

Oven

Slicer

Job description

Regis Corporation is seeking a food service staff member to assist in preparing meals and serving customers in a friendly and efficient manner. Responsibilities include food prep, maintaining cleanliness, and ensuring compliance with safety standards. Candidates should have a high school diploma or GED and a passion for customer service.

This role offers a dynamic kitchen environment where teamwork is essential. Join us to contribute to our mission of providing excellent meal service!