Cafe Team Member | Flexible Hours & Growth

DYNE Hospitality Group

Claremore (OK)

On-site

USD 17,000 - 21,000

Full time

3 days ago
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Benefits offered by this job

Competitive wages
Benefits
Career growth

Job summary

DYNE Hospitality Group, operating Tropical Smoothie Café in Claremore, OK, invites applications for a Team Member position. You will contribute to a healthier lifestyle by serving fresh food and smoothies, delivering hospitality, and upholding brand values in daily cafe operations.

Responsibilities include assisting customers, preparing ingredients, handling cash, maintaining sanitation, and keeping the dining area clean.

Qualifications

  • Ability to interact with customers and team members in a fast-paced cafe environment.
  • Willingness to stand for long periods and perform physical tasks.
  • Flexibility to work early start times and varying shifts.

Responsibilities

  • Interacts with Team members, customers, and vendors using DYNE's core values.
  • Delivers “Unparalleled Hospitality” to each customer that visits our cafe´.
  • Prepares ingredients for our food and smoothies.
  • Assembles and serves fresh food and smoothies prepared to Tropical Smoothie Cafe´’s standards.
  • Uses our sanitation practices to handle and prepare food.
  • Sets up and monitors food and smoothie work stations.
  • Cleans and organizes kitchen, workstations, dining room, restrooms, and any other areas in the cafe.
  • Follows the steps to operate the register including taking customer orders, accurately handling cash and being responsible for the drawer.
  • Follows all safety and security policies set by the brand.
  • Performs any additional tasks necessary to run the cafe´.

Skills

Customer service
Cash handling
Food preparation

Job description

DYNE Hospitality Group, operating Tropical Smoothie Café in Claremore, OK, invites applications for a Team Member position. You will contribute to a healthier lifestyle by serving fresh food and smoothies, delivering hospitality, and upholding brand values in daily cafe operations.

Responsibilities include assisting customers, preparing ingredients, handling cash, maintaining sanitation, and keeping the dining area clean.

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