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Ascension Coffee is seeking a Café General Manager to oversee all aspects of café operations, including hiring, training, scheduling, team leadership, inventory management, and food safety. This on-site role requires a minimum of 45 hours per week and a strong commitment to quality and hospitality.
You will drive financial performance, build a skilled team, manage invoicing and payroll, uphold food and beverage standards, and lead local marketing events to grow sales while maintaining an
Reports to: Director of Operations
At Ascension Coffee, we are passionate about sourcing and roasting the world’s finest coffee with a focus on supporting women farmers. Our cafés deliver an exceptional culinary and hospitality experience, featuring fresh, seasonal ingredients and a welcoming atmosphere.
The Café General Manager (GM) oversees all aspects of café operations, including hiring, training, scheduling, team leadership, inventory management, profit and loss, hospitality, and food safety. This role demands a strong commitment to quality, teamwork, and collaboration. The General Manager drives financial success through effective leadership and hands‑on coaching. This is an on-site position requiring a minimum of 45 hours per week.