Cafe Attendant: Customer Service & Cross-Training

Guest Services Inc; California; On-site; USD 17,000 - 22,000; Full time

Job summary

Guest Services, Inc. is seeking a Cafe Attendant to support front-of-house operations, including customer service, cash handling, and basic food preparation. You will ensure smooth daily tasks, stock areas, and maintain high standards of cleanliness and service.

The role requires willingness to cross-train as cashier, server, host, busser, or general utility, and to follow menus and recipes while delivering excellent guest experiences. This position supports fast-paced dining operations.

Qualifications

• Partial High School education; High School Diploma/G.E.D. preferred.
• Must read and follow menus and recipes, and be able to follow directions.
• Good visual and communication skills.
• Ability to record information to production sheets.
• Knowledge of sanitation standards.
• Willing to be cross-trained in other areas of the workplace.

Responsibilities

• Take orders from customers and cook foods with short preparation times.
• Perform food preparation tasks (sandwiches, soups, breads, desserts, coffee/tea).
• Set up, restock, and break down food prep equipment and work areas.
• Restock kitchen supplies and rotate food.
• Accept payments and issue receipts accurately.
• Maintain clean and organized cash station area.
• Cross-train in cashier/server/host/busser/utility roles as needed.

Skills

Customer service

Cash handling

Communication

Teamwork

Food preparation

English reading/writing

Education

Partial High School education

High School Diploma/G.E.D. preferred

Job description

Guest Services, Inc. is seeking a Cafe Attendant to support front-of-house operations, including customer service, cash handling, and basic food preparation. You will ensure smooth daily tasks, stock areas, and maintain high standards of cleanliness and service.

The role requires willingness to cross-train as cashier, server, host, busser, or general utility, and to follow menus and recipes while delivering excellent guest experiences. This position supports fast-paced dining operations.