Café Associate: Fast‑Paced Service & Guest Experience

Five Star Breaktime Solutions; Maryville (TN); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

401(k) with company match

Medical, dental, and vision insurance

Voluntary FSA and life insurance

Disability options

Support Feeding the Future charity

Job summary

Five StarBreaktime Solutions is seeking a friendly Café Associate to join our Dining Services team in Maryville, TN. You’ll prepare and serve items, maintain cleanliness, and provide outstanding customer service in a fast-paced setting.

Responsibilities include greeting guests, handling orders, cash transactions, and maintaining food safety standards while supporting teammates to ensure a positive dining experience for every guest.

Qualifications

• High school diploma/GED or food service experience.
• Must consent to a drug screen and pre-employment background check.
• Must be able to lift 50 pounds.
• Ability to lift, bend, stoop, and reach during shift.

Responsibilities

• Provide exceptional customer service by greeting guests and assisting with orders.
• Prepare and serve food and beverages according to company standards.
• Accurately handle cash, credit, and electronic transactions using the point-of-sale system.
• Maintain a clean and organized work area, including dining and kitchen spaces.
• Follow all food safety and sanitation procedures.
• Restock supplies and assist with inventory as needed.
• Support the café team and contribute to a positive work environment.

Skills

Customer service

Cash handling

Food safety

Education

High school diploma or GED

Tools

POS system

Job description

Five StarBreaktime Solutions is seeking a friendly Café Associate to join our Dining Services team in Maryville, TN. You’ll prepare and serve items, maintain cleanliness, and provide outstanding customer service in a fast-paced setting.

Responsibilities include greeting guests, handling orders, cash transactions, and maintaining food safety standards while supporting teammates to ensure a positive dining experience for every guest.