Café Associate

High Desert Museum

Bend (OR)

Sur place

USD 23 000 - 33 000

Temps partiel

Il y a 2 jours
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Résumé du poste

High Desert Museum Café Associate in Bend, OR is a part-time, non-exempt role. You will greet visitors, take orders, cashier, prepare and cook food according to the menu and daily specials, and help keep the café clean and well stocked while upholding Health & Safety standards.

You will handle cash securely, receive and check in product, and support closing duties. The position requires a welcoming attitude, flexible weekend hours, and the ability to stand for long periods and lift up to 40

Qualifications

  • High School Diploma or equivalent required.
  • Previous experience using a cash register.
  • Experience or willingness to learn cooking skills.
  • Ability to project a welcoming, cheerful attitude.
  • High level grill cooking abilities preferred.
  • Ability to work flexible hours and days including weekends.
  • Stand for long periods and lift up to 40 pounds.
  • POS system and kitchen equipment experience is helpful.

Responsabilités

  • Greet customers in the cafe and provide excellent customer service.
  • Perform daily café cashiering and safeguard cash throughout the shift.
  • Prepare and cook food based on orders and daily specials.
  • Receive and check-in product as needed.
  • Follow proper food handling procedures and operate kitchen equipment.
  • Take visitors’ food orders and promote museum events and programs.
  • Relay feedback and questions to staff or volunteers.
  • Assist with bussing tables, dishwashing, and keeping the cafe clean and stocked.
  • Complete daily closing duties and restock items.

Connaissances

Customer service
Cashier experience
Grill cooking
Flexibility

Formation

High School Diploma or equivalent

Outils

POS system

Description du poste

Hourly, Part-time, Non-Exempt | $20.60 per hour plus tips

The Café Associate is responsible for greeting customers in the cafe, cooking food based on orders, cashiering, helping bus tables, dishwashing, receiving and checking in product, and cleaning as needed in accordance with all Health & Safety Standards.

Essential Functions

General Summary of Responsibilities (95%)

  • Provides customer service at every point of contact.
  • Performs daily café cashiering, ensuring security of cash throughout each business day.
  • Prepares and cooks food based on menu selection and daily specials.
  • Receives and checks-in product as necessary.
  • Follows proper food handling procedures, possess basic knowledge in the use and maintenance of various kitchen operations including but not limited to the grill, oven, and microwave.
  • Takes visitors’ food orders including cross promotion of museum events and programs.
  • Relays visitor comments, suggestions and requests to appropriate staff. Answers general museum questions as able, relaying others to appropriate staff or volunteers.
  • Assists with bussing the tables, dishwashing and keeping the café clean and stocked.
  • Properly store food at the end of the day in designated containers and storage areas to prevent spoilage, portion and wrap the food, or place it directly on plates for service to patrons.
  • Supports closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, restocking items, turning off lights, locking doors, and completing daily cleaning checklist.

Additional Duties (5%)

  • Contribute to and support the Museum’s Accreditation processes
  • Assist with museum-wide events, such as Free Days, fundraising gala, etc.
  • Other duties as assigned
Qualifications

Education & Certifications

  • High School Diploma or equivalent

Experience

  • Previous experience using a cash register
  • Experience or willingness to learn cooking skills

Skills/Abilities

  • Ability to project a welcoming, cheerful attitude
  • High level grill cooking abilities preferred
  • Ability to work flexible hours and days including weekends

Physical Elements

  • Ability to stand for long periods and lift up to 40 pounds

Equipment Use

  • POS system and professional kitchen equipment
A rugged, rocky mesa rises above a dry, grassy plain under a blue sky with scattered clouds. Sparse desert shrubs cover the foreground, and sunlight highlights the dramatic landscape.
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