Cabana Server

Rapids Water Park; Town of Florida (NY); On-site; USD 17,000 - 25,000; Full time

Job summary

Rapids Water Park is seeking employees with a passion for customer service and a team-oriented mindset. This role involves taking orders, serving food and beverages, and ensuring quick, accurate service in a fast-paced environment.

Training is provided on site, and employees must be 18 or older, with weekend and holiday availability. A fun, energetic attitude and excellent communication are essential for success in this role.

Qualifications

• Must be at least 18 years old.
• Outgoing, able to upsell.
• Fast-paced environment; multitask.
• Able to accept guidance and supervision.
• Effective communication with customers and staff.
• Can process payments and make change.
• Weekend and holiday availability.
• Energetic, friendly, and fun.

Responsibilities

• Maintain all cabanas and service areas; ensuring they are clean, neat and organized.
• Attend quarterly alcohol compliance training courses on-site.
• Provide superior customer service, taking orders accurately and delivering menu items quickly and efficiently.
• Serving alcoholic beverages responsibly while maintaining legal age requirements.
• Being knowledgeable of all menu items.
• Maintain a safe work environment for customers and other employees.
• Obtain knowledge of facility layout and amenities to assist customers.
• Follow all park policies and procedures.
• Other duties as assigned.

Skills

Customer service

Communication

Multitasking

Teamwork

Energetic

Job description

No Experience Necessary - All Training Provided by Rapids Water Park

Essential Duties and Responsibilities:

• Maintain all cabanas and service areas; ensuring they are clean, neat and organized
• Attend quarterly alcohol compliance training courses on-site
• Provide superior customer service, taking orders accurately and delivering menu items quickly and efficiently
• Serving alcoholic beverages responsibly while maintaining legal age requirements
• Being knowledgeable of all menu items
• Maintain a safe work environment for customers and other employees
• Obtain knowledge of facility layout and amenities to assist customers
• Follow all park policies and procedures
• Other duties as assigned

Qualifications:

• Must be at least 18 years old
• Approachable, outgoing and excited about upselling
• Ability to work in a fast-paced environment and multitask efficiently
• Ability to accept guidance and supervision
• Ability to communicate effectively with customers and staff members
• Ability to process various forms of payment, count money and make change
• Must be able to work weekends and holidays to meet business needs
• Be efficient, friendly, engaging, energetic, enthusiastic and fun

Physical Demands:

• Must be able to stand or walk for extended periods of time
• Must be able to endure work environments of excessive heat
• Must follow guidelines on staying hydrated, eating properly, and using sunscreen
• Must be able to lift, carry, move, and/or position items weighing up to or in excess of 25 pounds.